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30003
Data sheet
- Tipo
- Vino Blanco
- País
- España
- Región
- ES-Castilla y León
- Productor
- Microbio Wines
- Volumen
- 75 cl
- Denominación de Origen
- Sin DO
- Cosecha
- 2022
- Tipo de Viticultura
- Convencional
- Tipo de Uva
- Verdejo
- Grados
- 13,0
Brutal , es un vino elaborado en Nieva, por Ismael Gozalo, el cual hace la siguiente definición del mismo: Brutal es un orange muy atrevido con meses de crianza en tinajas con las pieles. Después, un ligero prensado y vuelve nuevamente al barro . 100% Verdejo.
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AT Roca Finca Els Gorgs is a wine made with the Macabeo and Xarel varieties. It comes from a farm owned by the Agustís (Mata and Roca) that is about 60 years old on calcareous soil that, without being at a great...
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Gran Caus is a wine made with Xarel lo, Chenin Blanc and Chardonnay and, contrary to what we might think for a great white, it is not aged in wood, but is aged for two years in the bottle. It is a full-bodied,...
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The wine is made with Palomino from five sub-parcels in Miraflores Alto and Miraflores Bajo in the manner of a dry, non-fortified white, with the aim of representing the terroir and its vintage.
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The huddles are small parcels that, due to their size, are not called farms. It is what the small winegrower can aspire to, who has to increase his patrimony with small purchases here and there, between what is for...
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Vinha Centenaira has that name because, you have guessed it, it is made with grapes from a vineyard planted more than a hundred years ago in Pico, in the Azores. It is a small vineyard, where mainly Arinto das Azores...
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New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
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In the area of Gredos, the Royal Albillo is called Tempranales, because it matures so quickly. The altitude and the drainage of the soils allow a correct maturation, but the harvest is done in two separate passes with...
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One of the star wines of the D.O. Rueda, of great consistency year after year and with a marked varietal profile.
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Monovarietal from Marsanne, we are pleasantly surprised by the scented, mineral and powerful nose. The drink is long despite the weight in the mouth. It has good persistence, fair acidity, measured. It comes from...
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"Agostado" is the name that receives, as long as it is known, the in-depth work that is carried out on the albariza soils for the new plantations. Formerly this work was done by hand, where the mayetos, using the hoe...
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This Prensal Blanc aims to take Mallorca's most emblematic white variety to the highest possible level of expression and complexity, through a production that combines respect for the primary aromas that are the...
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A white wine with a traditional character in the town of Novello. A residual variety, which has been ampelographically related to Vermentino, and which gives rise to a white wine with a certain Mediterranean character.
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Colina Triste is a white wine made by Luis Martín, owner of Vinos Sinceros, with the Albillo, Viura, Malvasía and Chasselas varieties, among others, planted in his Lerma vineyards in the heart of the Ribera del...
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Miguel Torres married a German woman named Waltraud, who for many years ran the family business in her home country. Years later, it was his son Miguel A. Torres who promoted the creation of a wine with his name,...
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Clos Ibai ""Ellas"" is a skin-macerated wine made by Paula y Ángela Frías in Clos Ibai (Rioja Alavesa) using the native varieties Viura and Calagraño that undergo carbonic maceration with 15 days of contact with the...
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Single-variety Sauvignon Blanc cultivated in 2 different regions of Touraine, west of Sancerre. Chemery with limestone soils and Anger sur Cher with sandy soils. It is a fresh and easy to drink wine.
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Guerila Rebula Selection is a white wine made by Zmagoslav Petric in the Vipavska Dolina Valley, in Slovenia, following biodynamic precepts.
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Otros productos de Microbio Wines
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They are based on ancestral techniques and organic agriculture to make lively and respectful wines like this Sietejuntos Arróyelos, a single varietal from Tempranillo. Maceration from 12 to 14 days, alcoholic...
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Belonging to the Ismael Gozalo range, in which Ismael keeps the addition of sulphites to a minimum, La Banda del Argilico is a Verdejo monovarietal with a remarkable weight on the palate. The origin of sandy soils...
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La uva proviene de una parcela en Nieva, provincia de Segovia. La viña se plantó en 1999 sobre un suelo de limo y arcilla negra y un subsuelo de pizarra gris. La superficie cultivada es de 0.81 Ha.
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Rufián es el nombre de este vino y la uva procede del municipio de Miranda del Castañar, provincia de Salamanca. La viña se plantó en 1951 sobre un suelo de granito descompuesto y una a floración de pizarra, en una...
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Verdejo variety, made by the restless and non-conformist Ismael Gozalo. Partially free standing vineyard, vertically pressed with low must yields. Fermented in high and narrow tanks. Five months on their lees. Dynamic...
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