Description
€12.81
The Daily August is a Riesling that goes, above all, of the flow. No, it is not a boutade-hipster-cuquimoderna winelover version. It is a Riesling that goes from the fluidity in the glass, the ease to enjoy it,...
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Clos Ibai Blanco 2023
Ibai Viticultores
Nine parts of Viura and one part of Vidueño planted in 1955 on terraces in Baños de Ebro, at an altitude of 450 meters. Clay-limestone soils. Fermented in ovoid shaped deposit, with whole cluster. Bottled unfiltered.
Read moreShow less €10.91
38899
Data sheet
- Type
- All Products
White Wine
- Country
- Spain
- Region
- ES-La Rioja
- Producer
- Ibai Viticultores
- Volume
- 75 cl
- Designation of Origin
- DOCa Rioja
- Vintage
- 2023
- Viticulture Type
- Certified Organic
- Grape Variety
- Alarije
Calagrano
Viura
- Alcohol Content
- 13,0
Nine parts of Viura and one part of Vidueño planted in 1955 on terraces in Baños de Ebro, at an altitude of 450 meters. Clay-limestone soils. Fermented in ovoid shaped deposit, with whole cluster. Bottled unfiltered.
Making wines for drink with joy. That is the principle of Clos Ibai, in the area of Baños de Ebro. But, in the area, there are very old, naturally protected vineyards, as if they were Burgundian's clos, which are being lost due to lack of attention and profitability. These clos are a heritage, and Daniel and Xabier decide to buy them, lease them and, ultimately, give them a present and a future. They are grown in organic, with the purpose of certifying them (some already are), without pretending to be a large winery. It will always be a small project. A project to bottle terroir wines, microvinifications with character and personality.
Read moreShow lessMaking wines for drink with joy. That is the principle of Clos Ibai, in the area of Baños de Ebro. But, in the area, there are very old, naturally protected vineyards, as if they were Burgundian's clos, which are being lost due to lack of attention and profitability. These clos are a heritage, and Daniel and Xabier decide to buy them, lease them and, ultimately, give them a present and a future. They are grown in organic, with the purpose of certifying them (some already are), without pretending to be a large winery. It will always be a small project. A project to bottle terroir wines, microvinifications with character and personality.
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Nine parts of Viura and one part of Vidueño planted in 1955 on terraces in Baños de Ebro, at an altitude of 450 meters. Clay-limestone soils. Fermented in ovoid shaped deposit, with whole cluster. Bottled unfiltered.
Add to cart
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Making wines for drink with joy. That is the principle of Clos Ibai, in the area of Baños de Ebro. But, in the area, there are very old, naturally protected vineyards, as if they were Burgundian's clos, which are...
Add to cart
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