Description
€11.57
Gran Viña Sol is a celebratory white wine produced by Bodegas Torres in the Penedès region. It is made primarily from Chardonnay, blended with a small percentage of Parellada, and undergoes partial fermentation in...
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Ube de Maína 2022
Cota 45
New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
Read moreShow less €41.32
37645
Data sheet
- Tipo
- Todos los productos
Vino Blanco
- País
- España
- Región
- ES-Andalucía
- Productor
- Cota 45
- Volumen
- 75 cl
- Denominación de Origen
- Vino de Cádiz
- Cosecha
- 2022
- Tipo de Viticultura
- Convencional
- Tipo de Uva
- Palomino
- Grados
- 14,0
New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
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The Gewürztraminer, a masterpiece of Alsatian viticulture, is a wine that, perfectly adapted in our Enate vineyards, exhibits what its name already indicates: a marked spicy character ("Würzig", in German). Its...
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Mustiguillos, Garnachas, and their white from Merseguera. On this occasion, he goes a little further inside his Finca Calvestra, making organically with his Margas Finca Calvestra. 100% Merseguera, fermentation in...
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Maritavora presents an organic white wine made with native Douro varieties. Fresh, fruity and environmentally friendly.
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Otros productos de Cota 45
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New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
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There are only 1000 bottles of this Palomino monovarietal from the El Carrascal vineyard in Sanlúcar. It is vertical, mineral, with a citrus and herbaceous nose. A wine that claims the non-fortified dry whites of...
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In the case of UBE El Reventón, Ramiro opted for palomino -the true queen of Marco Jerezano- which grows in the El Reventón vineyard, located in the estate of the same name (in Sanlúcar de Barrameda), where there is...
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"Agostado" is the name that receives, as long as it is known, the in-depth work that is carried out on the albariza soils for the new plantations. Formerly this work was done by hand, where the mayetos, using the hoe...
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