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Tentenublo Blanco 2023
Tentenublo
Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados areniscos poco profundos, le dan a este vino esa intensidad con volumen, transmitiendo sensación mineral.
Read moreShow less €11.98
35281
Data sheet
- Tipo
- Todos los productos
Vino Blanco
- País
- España
- Región
- ES-La Rioja
- Productor
- Tentenublo
- Volumen
- 75 cl
- Denominación de Origen
- DOCa Rioja
- Cosecha
- 2023
- Tipo de Viticultura
- Orgánico Certificado
- Tipo de Uva
- Garnacha Blanca
Jaen
Malvasía Riojana
Viura
- Grados
- 13,0
Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados areniscos poco profundos, le dan a este vino esa intensidad con volumen, transmitiendo sensación mineral.
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First Tintilla of the Luis Perez Trilogy. Tintilla de Rota and Palomino Fino from the vineyards of Calderín del Obispo, in the mythical payment of Balbaína. The grapes are vinified 60% without destemming in open...
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The Carrasquín with which this Escolinas Carrasquín is made is a variety that the Benedictines brought with them in the 11th century to Cangas, when they settled in the Corias Monastery. Late maturing variety, its...
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Echo de Lynch-Bages is a red wine made by the winery of the same name from Cabernet Sauvignon and Merlot from their vineyards in Pauillac, Bordeaux, France. Specifically, this 2020 is a blend of 60% Cabernet Sauvignon...
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Third Tintilla of the Luis Pérez Trilogy. The grapes are vinified 60% without destemming in open barrels for 15 days. Aging 12 months in barrels of 6 years of use, and then goes on deposit a couple of months before...
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Arroyo del Cabrito comes from vines located in Villaba de Los Barros with an average age of 8 years. It is a single-varietal Trincadeira, a grape widely used in the Alentejo and the Portuguese Douro. It remained in...
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In 2002, Rafa was hired to work for a winery in Valdeorras, Bodegas Señorío, and from that moment on, he decided to break away from everything (including the family winery) and try to make his dream of making the...
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Asadoira Godello of the Asadoira monopoly, located in Córgomo. Planted in 1971 on shale rock. It offers the maximum expression of aging on the lees and the muscular minerality of the shale rock.
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Otros productos de Tentenublo
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Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados...
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The El Abundillano estate, located in Viñaspre (Rioja Alavesa), was planted more than 90 years ago with Garnacha, Tempranillo and Malvasía Riojana, accompanied by small quantities of other varieties.
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Direct, traditional and to refresh. This is how Roberto Olivan describes his Custero, a mixture of varieties that Tentenublo knows well: Garnacha, Tempranillo, Viura, Malvasía, Calagraño, Garnacha Gris, Graciano,...
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Veriquete es el vino de R. Olivan elaborado en Viñaspre, con todas las variedades de las parcelas que tiene en dicho pueblo. Entre todas las parcelas, no superan la media hectárea. Tempranillo, Viura, Malvasia,...
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The Las Guillermas estate, located in Viñaspre (Rioja Alavesa), was planted more than 65 years ago with Tempranillo and Viura. The estate has deep soils of almost one and a half meters, with a slight slope and...
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The huddles are small parcels that, due to their size, are not called farms. It is what the small winegrower can aspire to, who has to increase his patrimony with small purchases here and there, between what is for...
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Tentenublo is the Roberto Oliván winery, who works his estates in the Rioja Alavesa, located at about 600 meters of altitude, on ferruginous sandstone soils (red earth). Vinification in cement, aging in barrels and...
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Veriquete es el vino de R. Olivan elaborado en Viñaspre, con todas las variedades de las parcelas que tiene en dicho pueblo. Entre todas las parcelas, no superan la media hectárea. Tempranillo, Viura, Malvasia,...
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The huddles are small parcels that, due to their size, are not called farms. It is what the small winegrower can aspire to, who has to increase his patrimony with small purchases here and there, between what is for...
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Direct, traditional and to refresh. This is how Roberto Olivan describes his Custero, a mixture of varieties that Tentenublo knows well: Garnacha, Tempranillo, Viura, Malvasía, Calagraño, Garnacha Gris, Graciano,...
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Roberto Oliván has done it again. With Tempranillo (85%) and Viura (15%) from the Alava area, planted more than fifteen years ago on farms with limestone loam soils that undergo minimal intervention viticulture, it is...
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Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados...
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https://coallagourmet.com/en/white-wine/13967-tentenublo-blanco-2023-8437015742540 13967 Tentenublo Blanco 2023 Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados areniscos poco profundos, le dan a este vino esa intensidad con volumen, transmitiendo sensación mineral. https://coallagourmet.com/1837504-home_default/tentenublo-blanco-2023.jpg 11.983 instock Tentenublo 11.983 11.983 0 01769598879000/Vino Blanco /Todos los Productos /ES-La Rioja /España /Garnacha Blanca /Jaen /Malvasía Riojana /Viura /DOCa Rioja
