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Agostado Cortado 2020
Cota 45
"Agostado" is the name that receives, as long as it is known, the in-depth work that is carried out on the albariza soils for the new plantations. Formerly this work was done by hand, where the mayetos, using the hoe and deepening to a height close to their own chest, dug breaking the different types of albariza. Hand-scorched, like the old classifications of boot-fermented sherries, owed their success to man's powers of observation and sensitivity.
Read moreShow less €41.32
32086
Data sheet
- Type
- All Products
White Wine
- Country
- Spain
- Region
- ES-Andalucía
- Producer
- Cota 45
- Volume
- 75 cl
- Designation of Origin
- Wine from Cadiz
- Vintage
- 2020
- Viticulture Type
- Conventional
- Grape Variety
- Palomino
- Alcohol Content
- 13,5
"Agostado" is the name that receives, as long as it is known, the in-depth work that is carried out on the albariza soils for the new plantations. Formerly this work was done by hand, where the mayetos, using the hoe and deepening to a height close to their own chest, dug breaking the different types of albariza. Hand-scorched, like the old classifications of boot-fermented sherries, owed their success to man's powers of observation and sensitivity.
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€14.01
Aloers is the fhreshest expression of Xarello, the mediterranean grape. Cultivated on limestone soils, this is a wine of great vivacity and with a long persistance. THe winemaking includes some work with the whole...
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€16.53
In the case of UBE El Reventón, Ramiro opted for palomino -the true queen of Marco Jerezano- which grows in the El Reventón vineyard, located in the estate of the same name (in Sanlúcar de Barrameda), where there is...
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Cims de Porrera Vi de Vila Blanco is a wine made from a blend of classic Priorat varieties: Macabeo, Garnacha Blanca, Picapoll Blanc and Pedro Ximénez. Adrià and Marc, the cousins ??known for their magnificent Les...
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It is interesting that one of the best-selling Rias Baixas wine is not a single-varietal Albariño, but incorporates other native grapes in the coupage. Now that wine enthusiasts are valuing minority varieties, with...
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Pedraneira is a white wine made by Eulogio Pomares with the Albariño variety in the Castrelo parish, within the Cambados municipal area. It belongs to the DO Rias Baixas, in Galicia, Spain.
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Selbach-oster Zeltinger Sonnenuhr Riesling Spatlese Trocken is a white wine made by Johannes Selbach with the Riesling variety from his Zeltinger Sonnenuhr vineyard on the German Moselle.It is a dry white wine...
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Palomino Fino aged 9 months under flor; mineral, light-bodied, gastronomic (DO Cádiz).
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€47.93
Aged white wine made with the Albillo variety from old vineyards located in Quintana del Pidio. Alcoholic fermentation in cement and aging in French oak barrels for 6-8 months on lees.
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An attempt to give prestige to the Muscadet is the appearance of a new classification: Los Cru Communale. In this case, through the ground of mica schists (micaschistes) that falls in love with its volume, its...
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€37.19
Paul Hobbs Crossbarn Chardonnay is a crystal-clear pale straw-colored wine with a slight chlorophyll tint, the 2023 Sonoma Coast Chardonnay opens with intense aromas of freshly picked green apple
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From Raul Bobet's new solo project comes this Ekam with a surprising coupage of Riesling and Albariño. Manual harvest in small boxes of 10 kg of grapes coming only from the farm itself. A percentage of the harvest...
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Godello stands out as one of the white varieties preferred by Xurxo Alba, the creator of this wine. In 2015, he discovered the ideal plot in the Valdeorras region, located at a significant altitude of 500 meters above...
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From the lower part of the site and made with more botrytis grapes than the regular Auslese, the 2017 Zeltinger Sonnenuhr Riesling Auslese ** is clear and elegant on the perfectly ripe, intense and spicy nose.
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Caracol dos Profetas is a white wine made from the Caracol variety by Antonio Maçanita and Nuno Faria at their vineyards in Porto Santo in Madeira, Portugal.
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Clos Ibai ""Ellas"" is a skin-macerated wine made by Paula y Ángela Frías in Clos Ibai (Rioja Alavesa) using the native varieties Viura and Calagraño that undergo carbonic maceration with 15 days of contact with the...
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Pale yellow color with glaucous reflections. Complex and intense varietal aroma of green apple, ripe peach, fennel and exotic fruits (guava, passion fruit), on a discrete mineral background. Palate broad, fatty, with...
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Otros productos de Cota 45
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The wine is made with Palomino from five sub-parcels in Miraflores Alto and Miraflores Bajo in the manner of a dry, non-fortified white, with the aim of representing the terroir and its vintage.
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The wine is made with Palomino from five sub-parcels in Miraflores Alto and Miraflores Bajo in the manner of a dry, non-fortified white, with the aim of representing the terroir and its vintage.
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Paganilla stands as a magnificent disciple serving as an introduction to the mighty Maína, as it happens in turn between Miraflores and El Carrascal.
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In the case of UBE El Reventón, Ramiro opted for palomino -the true queen of Marco Jerezano- which grows in the El Reventón vineyard, located in the estate of the same name (in Sanlúcar de Barrameda), where there is...
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€37.19
Pandorga is what kites are called in Sanluqueño. This new Ramiro Ibañez wine is made from Pedro Ximénez from the La Panesa vineyard, in the Pago de Carrascal in Jerez.
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€33.06
This new wine comes to accompany Pedro Ximénez within the Pandorga range dedicated to naturally sweet wines from the Jerez region. In this case recovering the elaboration of the traditional Tintilla in walkers, where...
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New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
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There are only 1000 bottles of this Palomino monovarietal from the El Carrascal vineyard in Sanlúcar. It is vertical, mineral, with a citrus and herbaceous nose. A wine that claims the non-fortified dry whites of...
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€41.32
There are only 1000 bottles of this Palomino monovarietal from the El Carrascal vineyard in Sanlúcar. It is vertical, mineral, with a citrus and herbaceous nose. A wine that claims the non-fortified dry whites of...
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There are only 1000 bottles of this single-varietal Palomino from the El Carrascal vineyard in Sanlucar. It is vertical, mineral, with a citrus and herbaceous nose. A wine that vindicates the non-fortified dry whites...
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New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
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New vintage of the biological white wine of Maína. This vintage was very balanced and elegant, with a very restrained presence of the flower veil.
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https://coallagourmet.com/en/white-wine/10823-agostado-cortado-2020 10823 Agostado Cortado 2020 "Agostado" is the name that receives, as long as it is known, the in-depth work that is carried out on the albariza soils for the new plantations. Formerly this work was done by hand, where the mayetos, using the hoe and deepening to a height close to their own chest, dug breaking the different types of albariza. Hand-scorched, like the old classifications of boot-fermented sherries, owed their success to man's powers of observation and sensitivity. https://coallagourmet.com/1885488-home_default/agostado-cortado-2020.jpg 41.322 instock Cota 45 41.322 41.322 0 01700264833000/Vino Blanco /Todos los Productos /ES-Andalucía /España /Palomino
