Your cartThere are no more items in your cart
Les Cousins Donzell 2017
Part of an organically grown rosé wine and then macerate it for 6 months with fresh wild herbs such as rosemary, thyme, lavender, fennel, almond, cardamom, citruses and wormwood (donzell in Catalan), which is what gives the characteristic bitter point.
Marc and Adrià Pérez from Les Cousins make sincere and representative wines from one of the most prestigious areas of our country, and they also make this extraordinary vermouth, traditionally as they have always been made in this region. Part of an organically grown rosé wine and then macerate it for 6 months with fresh wild herbs such as rosemary, thyme, lavender, fennel, almond, cardamom, citruses and wormwood (donzell in Catalan), which is what gives the characteristic bitter point.
- Todos los productos
- Les Cousins
- 1 litro
Customers who bought this product also bought:
Made with grapes from their own vineyards in O Bolo, Valdeorras, with Godello aged between 24 and 45 years old, at about 680 meters. Vineyard work in organic. Selection of grapes, fermentation in French oak casks and aging for 4 months on its fine lees. Fatty, saline, mineral ... as the land of O Bolo requires.
Colet Vins es una pequeña propiedad del Penedés que elabora unas 100.000 botellas al año, lo cual es poco para una bodega que hace fundamentalmente espumosos. Fuera de la DO Cava por la inquietud de Sergi Colet en utilizar variedades no autorizadas y gozar de libertad creativa. Tradicional es el espumoso elaborado con la trilogía de uvas de la zona.
Lz de Lanzaga comes from estates in Lanziego de Álava where Tempranillo, Garnacha and Graciano are bush vines. The estates, Campoluengo, Las Rozas, Castillejo, El Romeral, Agozaderas and El Plano have clay-calcareous soils, with slopes of erosion. They are harvested manually, with a selection of clusters in the vineyard. Fermentation, in cement, is done...
The Mencía wine that Fernando Algueira elaborates with its vineyards of the Ribeira Sacra is one of the references of the Denomination of Origin and of the Atlantic style of red wines that every day enjoys more appreciation on the part of those who value the fresh and sapid red wines.