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Tokaji Oremus Aszú 5 Puttonyos 2016


Late harvest of grapes affected by botrytis. The must, which is only obtained by the natural pressing that causes the weight of some clusters on others, is very dense and sweet, and is cooled with fresher must.
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Characteristics of Tokaji Oremus Aszú 5 Puttonyos 2016


Data sheet

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Vino Dulce
50 cl
Denominación de Origen
Tipo de Viticultura
Tipo de Uva
Late harvest of grapes affected by botrytis. The must, which is only obtained by the natural pressing that causes the weight of some clusters on others, is very dense and sweet, and is cooled with fresher must. Depending on the barrels or pipes added to that dense must, it is cataloged with 3,4,5 or 6 puttoyos, number that corresponds to the pipes added.
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Tokaj-OremusTokaj-Hegyalja, Hungría
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