Tequila José Cuervo Tradicional Reposado

José Cuervo Reposado Traditional 100% agave tequila spends about six months in white oak barrels, and they recommend drinking it at the lowest possible temperature, since in this way its smoothness and those light fruity and herbal touches are revealed, as well as the aroma of cooked agave, very characteristic of this delicious distillate.
The Cuervo family has been producing tequila for the world since 1795. They were the first with permission from the authorities to legally produce what is today the quintessential drink of Mexico. Already 10 generations have continued to cultivate under the scorching sun of Tequila, the agaves that are the heart of every bottle of José Cuervo.