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La Ferme de la Sansonniere

Mark Angeli Méthode Ancestrale Brut Non Dosé 2010

  • Vino Espumoso
A wine that the Angeli make to show that it is possible to make an ancestral Chenin Blanc, with a long second fermentation in the bottle. Slaughtered in May 2020. Very limited, and it will take many years for this experiment to be carried out again, because it takes ten years to vinify it.
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€53.72
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Product Details
24529

Data sheet

Tipo
Todos los productos
Vino Espumoso
País
Francia
Región
FR-Loira
Productor
Mark Angeli
Volumen
75 cl
Denominación de Origen
Vin de France
Cosecha
2010
Tipo de Viticultura
Biodinámico Certificado
Tipo de Uva
Chenin Blanc
Grados
11.8
Description
A wine that the Angeli make to show that it is possible to make an ancestral Chenin Blanc, with a long second fermentation in the bottle. Slaughtered in May 2020. Very limited, and it will take many years for this experiment to be carried out again, because it takes ten years to vinify it.
Read moreShow less

Wine cellar

GAEC La Ferme de la Sansonnière0, 49380 Thouarce, Francia

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