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Mark Angeli Rose d Un Jour 2020Mark Angeli
One of the most ethereal and elegant rosés in the world that, year after year, is disqualified by the tasting committee of the AOC Rosé dAnjou and that is marketed under the name of Rose d un Jour, in what is a lucky pun.
One of the most ethereal and elegant rosés in the world that, year after year, is disqualified by the tasting committee of the AOC Rosé dAnjou and that is marketed under the name of Rose d un Jour, in what is a lucky pun. The key to wine? A plot of Groilleau Gris, virtually unknown native variety, although in certain years it is made in the company of the Cabernet Sauvignon.
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- Mark Angeli
- 75 cl
- Vin de France
- Biodinámico Certificado
- Cabernet Sauvignon
0, 49380 Thouarce, Francia
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Made with Mazuelo grapes, also called Cariñena, following the line of pale Provencal rosés. The must ferments in concrete after maceration that lasts just a few hours and spends six months in concrete with lees. A clean wine, of great freshness and delicacy.
The front label says BLANC DE MANDÓ because it is made as a white wine with red grapes of the Mandó variety. The back label says VI VERGE and that is because it does not carry press wine, it only carries virgin must, and also says ROSAT because in the end it turns out that this white wine is rosy.
Within Javernières, which is a climate of the Côte du Py located in its lower part, Desvignes has four parcels older than the rest. If subplots that were replanted before the turn of the century are used for the cuvée Javernières, the four plots that go to Les Impenitents are much older.
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The jewel in the crown of Molino Roca, the best kept secret in the house. Dinamita is its own brand, it is not a variety of rice. Of Spanish origin, small and glutinous grain, with a great absorption capacity, ideal for Sunday paellas to acquire the category of a large restaurant. It spends 2 years maturing before going on the market and it is recommended...