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Maduresa 2020

Celler del Roure

Celler del Roure is the personal project of Pablo Calatayud, one of the architects of the recovery of the great Valencian reds. Made with international varieties and the native grape Mandó.
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Characteristics of Maduresa 2020


Data sheet

Todos los productos
Vino Tinto
ES-Comunidad Valenciana
Celler del Roure
75 cl
Denominación de Origen
DO Valencia
Tipo de Viticultura
Tipo de Uva
Cabernet Sauvignon
Garnacha Tintorera
Petit Verdot
Celler del Roure is the personal project of Pablo Calatayud, one of the architects of the recovery of the great Valencian reds. Made with international varieties and the native grape Mandó.

Robert Parker (94):
Their flagship classical red changed radically in 2016, and since then, it's been a blend of 80% Monastrell and 20% Cariñena. The 2019 Maduresa follows that recipe with a small adaptation, as the complement to Monastrell is now 10% each Cariñena and Mandó. It fermented with 30% full clusters and indigenous yeast in stainless steel and had only 10 months of aging in 225- and 500-liter French oak barrels. It's austere with very integrated oak and great harmony, very Mediterranean and expressive, very harmonious and accessible at this very early age. This is without a doubt the vintage of Maduresa with more finesse, freshness and nuance. It might seem irrelevant, but I think the 10% (unoaked) Mandó has made a big difference... 20,000 bottles produced. It was bottled in June 2020.
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Celler del Roure

Celler del Roure
Celler Del Roure S.L.Carretera Les Alcusses, Km 2,5, 46640 Moixent, España
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Otros productos de Celler del Roure
Cullerot means tadpole. A small white wine that wanted to grow and improve in an area of reds. The clay jars that are part of the history of the winery show its benefits with white wines. Purity and freshness, a lot...
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Safrà was born in 2015 trying to better define the plots and old wines of Celler del Roure. Safrà will be Mandó. But a different Mandó, more fluid and above all more alive, with more electrifying sensations, with more...
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The history of Celler del Roure and his way of interpreting the Monastrell, the most important variety in southeastern Spain. One of the most interesting wines of the Spanish east is Les Alcusses, which combines...
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