Bodega Bernabeleva
Bernabeleva Navaherreros Garnacha 2018
- Vino Tinto
At the Bernabeleva Winery they know very well the Garnacha that grows in their San Martín de Valdeiglesias vineyards, in Madrid, and to make this Navaherreros they receive advice from the winemakers Marc Isart and Raúl Pérez, and thus manage to squeeze the full potential of their payments between 40 and 80 years old. Aged for 11 months in French oak barrels and 6 months in stainless steel tanks. The result is this cheerful, fine red wine with an Atlantic character.
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€12.81
23529
Data sheet
- Tipo
- Todos los productos
Vino Tinto
- País
- España
- Región
- ES-Madrid
- Productor
- Bodega Bernabeleva
- Volumen
- 75 cl
- Denominación de Origen
- DO Vinos de Madrid
- Cosecha
- 2018
- Tipo de Viticultura
- Convencional
- Tipo de Uva
- Garnacha
- Grados
- 1,5
At the Bernabeleva Winery they know very well the Garnacha that grows in their San Martín de Valdeiglesias vineyards, in Madrid, and to make this Navaherreros they receive advice from the winemakers Marc Isart and Raúl Pérez, and thus manage to squeeze the full potential of their payments between 40 and 80 years old. Aged for 11 months in French oak barrels and 6 months in stainless steel tanks. The result is this cheerful, fine red wine with an Atlantic character.
In 1923, Dr. Vicente Álvarez-Villamil acquired the "Bernabeleva" farm, in San Martín de Valdeiglesias, Madrid, at the foot of the Cerro de Guisando, next to the Arroyo del Tórtolas, old vines that, for decades, his heirs have cared for. affection and the aspiration to one day make honest, quality wines. Currently they have 35 hectares of old vineyards, the main grape variety they work with is Garnacha, followed by Albillo, Muscat with small grain and Tinta Morenillo.
Read moreShow less
In 1923, Dr. Vicente Álvarez-Villamil acquired the "Bernabeleva" farm, in San Martín de Valdeiglesias, Madrid, at the foot of the Cerro de Guisando, next to the Arroyo del Tórtolas, old vines that, for decades, his heirs have cared for. affection and the aspiration to one day make honest, quality wines. Currently they have 35 hectares of old vineyards, the main grape variety they work with is Garnacha, followed by Albillo, Muscat with small grain and Tinta Morenillo.