Camino de la Frontera Tinto 2019

Camino de la Frontera Tinto 2019

Daterra Viticultores
€13.97
Red wine made with Juan García, Mouratón and Negreda from vineyards in Fermoselle (Zamora), whose soils are granite. Partial de-stemming and spontaneous fermentation with indigenous yeasts. Aged for 11 months in French oak and chestnut tub. Bottled without clarifying or filtering. Adverse weather conditions and mushroom proliferation make 2018 a year of low harvest.

 
Camino de la Frontera is the path that Ángel Mayor and Laura Daterra travel together, from Manzaneda to Fermoselle, on the Arribes del Duero. Red wine made with Juan García, Mouratón and Negreda from vineyards in Fermoselle (Zamora), whose soils are granite. Partial de-stemming and spontaneous fermentation with indigenous yeasts. Aged for 11 months in French oak and chestnut tub. Bottled without clarifying or filtering. Adverse weather conditions and mushroom proliferation make 2018 a year of low harvest.
Tipo
Todos los productos
Vino Tinto
País
España
Región
ES-Castilla y León
Productor
Daterra Viticultores
Volumen
75 cl
Denominación de Origen
Vino
Cosecha
2019
Tipo de Viticultura
Convencional
Tipo de Uva
Juan García
Mouratón
Negreda
Grados
13,5
24539

Alérgenos
Contiene sulfitos

Datos del operador

Daterra Viticultores, S.L.

Rua Travesa Do Medio, 2, 32781 Manzaneda, España

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