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Single variety of Pinot Noir cultivated in what Carlos Esteva considers the latitude limit for this grape. For this reason, it is not made every year, only when the weather always allows it according to Carlos' criteria. When this is the case, it is harvested by hand, traditionally fermented and after aging for six months in French oak barrels, it is refined in the bottle for more than two years.
Single variety of Pinot Noir cultivated in what Carlos Esteva considers the latitude limit for this grape. For this reason, it is not made every year, only when the weather always allows it according to Carlos' criteria. When this is the case, it is harvested by hand, traditionally fermented and after aging for six months in French oak barrels, it is refined in the bottle for more than two years.
- Tipo
- Todos los productos
Vino Tinto - País
- España
- Región
- ES-Cataluña
- Productor
- Can Rafols dels Caus
- Volumen
- 75 cl
- Denominación de Origen
- DO Penedés
- Cosecha
- 2017
- Tipo de Viticultura
- Ecológico Certificado
- Tipo de Uva
- Pinot Noir
- Grados
- 13,0
24254
Alérgenos
Contiene sulfitos
Finca Can Ràfols dels Caus, s/n, 08793 Avinyonet del Penedès, España
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