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COS Pithos Tinto Anfora 2018

Azienda Agricola Cos

Pythos Rosso is made with Frappato di Vittoria and Nero d'Avola planted more than a quarter of a century ago in the Bastonca area, in Southeast Sicily. Sandy-limestone soils, the grapes ferment spontaneously in terracotta amphorae. The aging continues in amphora and ends in the bottle.
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€20.66

Characteristics of COS Pithos Tinto Anfora 2018

24055

Data sheet

Tipo
Todos los productos
Vino Tinto
País
Italia
Región
IT-Sicilia
Productor
Azienda Agricola Cos
Volumen
75 cl
Denominación de Origen
DOC Vittoria
Cosecha
2018
Tipo de Viticultura
Orgánico Certificado
Tipo de Uva
Frappato di Vittoria
Grados
12,0
Description
Pythos Rosso is made with Frappato di Vittoria and Nero d'Avola planted more than a quarter of a century ago in the Bastonca area, in Southeast Sicily. Sandy-limestone soils, the grapes ferment spontaneously in terracotta amphorae. The aging continues in amphora and ends in the bottle. COS are the initials of Giambattista Cilia, Giusto Occhipinte and Cirino Strano, three friends who founded COS in 1980 with a small bush vine and, little by little, revolutionized the Sicilian wine prospect. They vinified in amphora, they cultivated organically and, little by little, they became the reference.
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Manufacturer

Azienda Agricola Cos

Azienda Agricola Cos
Azienda Agricola Cos S.S.S.P. 3 Acate-Chiaramonte Km. 14,300, 97019 Vittoria, Italia
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