COS Pithos Tinto Anfora 2016

COS Pithos Tinto Anfora 2016

Azienda Agricola Cos
Out of stock
€19.26
Pythos Rosso is made with Frappato di Vittoria and Nero d'Avola planted more than a quarter of a century ago in the Bastonca area, in Southeast Sicily. Sandy-limestone soils, the grapes ferment spontaneously in terracotta amphorae. The aging continues in amphora and ends in the bottle.


Pythos Rosso is made with Frappato di Vittoria and Nero d'Avola planted more than a quarter of a century ago in the Bastonca area, in Southeast Sicily. Sandy-limestone soils, the grapes ferment spontaneously in terracotta amphorae. The aging continues in amphora and ends in the bottle. COS are the initials of Giambattista Cilia, Giusto Occhipinte and Cirino Strano, three friends who founded COS in 1980 with a small bush vine and, little by little, revolutionized the Sicilian wine prospect. They vinified in amphora, they cultivated organically and, little by little, they became the reference.
Type
Todos los productos
Vino Tinto
Country
Italia
Region
IT-Sicilia
Producer
Azienda Agricola Cos
Volume
75 cl
Appellation
DOC Vittoria
Vintage
2016
Viticulture
Orgánico Certificado
Grapes
Frappato di Vittoria
Alcohol
12,0
21920
New product

Alérgenos
Contiene sulfitos

Datos del operador

Azienda Agricola Cos S.S.

S.P. 3 Acate-Chiaramonte Km. 14,300, 97019 Vittoria, Italia

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