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Victoria Torres Negramoll 2023

Victoria Torres Pecis

In this Negramoll each plot is vinified separately whole grapes at 50%, maceration for 4-10 days, fermentation with native yeasts in 500 and 600 l barrels .
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€41.32

Characteristics of Victoria Torres Negramoll 2023

37175

Data sheet

Tipo
Todos los productos
Vino Tinto
País
España
Región
ES-Canarias
Productor
Victoria Torres Pecis
Volumen
75 cl
Denominación de Origen
DO La Palma
Cosecha
2023
Tipo de Viticultura
Ecológico sin Certificar
Tipo de Uva
Negramoll
Grados
13,5
Description
In this Negramoll each plot is vinified separately whole grapes at 50%, maceration for 4-10 days, fermentation with native yeasts in 500 and 600 l barrels .

The Matías i Torres Winery is located in the municipality of Fuencaliente, in the south of the island of La Palma. Founded in 1885, today it is Victoria Torres Pecis, the 5th generation of the family, who runs the winery. Victoria's passion for her wines and its land, was instilled by his father, from whom he learned those artisanal winemaking that occurs on the island for his own consumption.A vineyard within a territory, fully recognized by UNESCO as a World Biosphere Reserve, of volcanic origin and with old free-standing vines with ages up to 120 years, are some of the almost magical elements that give Victorian wines a uniqueness and authenticity that is hard to forget.
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Manufacturer

Victoria Torres Pecis

Victoria Torres Pecis
Victoria Torres PecisCalle Fuencaliente de Cdad. Real, 38740 Los Canarios, España
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