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Casa Castillo Pie Franco 2023

Julia Roch e Hijos

One of the best red wines in the country and probably the best Monastrell in Spain. It comes from a plot called La Solana where there is a free-standing Monastrell plantation planted in 1941.

Characteristics of Casa Castillo Pie Franco 2023

Reference 37351

Data sheet

Tipo: Todos los productos
Vino Tinto

País: España

Región: ES-Murcia

Productor: Julia Roch e Hijos

Volume: 75 cl

Designation of Origin: DO Jumilla

Vintage: 2023

Viticulture Type: Viticultura Ecologíca/Orgánica

Grape Variety: Monastrell

Alcohol Content: 14,5

Description

One of the best red wines in the country and probably the best Monastrell in Spain. It comes from a plot called La Solana where there is a free-standing Monastrell plantation planted in 1941. Destemmed without crushing, vatted in underground lagars where alcohol fermentation by native yeasts took place for about 10 days at 26 ºC, manual punching down. , discovered in oak foudres where malolactic fermentation is completed in contact with its lees, and subsequent aging for a minimum of 19 months in foudres. Unfiltered bottled. Due to the low yield of the plot, production is very limited per vintage.

Julia Roch e Hijos

Bodegas Casa Castillo, S.L.C/ Filipinas, 3 - Bajo, 30520 Jumilla, España

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