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Borgogno Barolo Reserva 2004

Borgogno

Borgogno's 2004 RESERVA Barolos come from the three most important Crus: Cannubi, Liste and Fossati. Spontaneous fermentation in cement tanks at relatively low temperatures followed by submerged maceration that, in some cases, can even last 50 days. Ageing in large Slavonian oak barrels for six years, followed by six months of bottle ageing before being released on the market.
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€326.45

Characteristics of Borgogno Barolo Reserva 2004

34624

Data sheet

Tipo
Todos los productos
Vino Tinto
País
Italia
Región
IT-Piamonte
Productor
Borgogno
Volumen
75 cl
Denominación de Origen
DOCG Barolo
Cosecha
2004
Tipo de Viticultura
Orgánico Certificado
Tipo de Uva
Nebbiolo
Grados
13,5
Description
Borgogno is the most historic winery in Barolo and the wines are produced according to tradition: long spontaneous fermentations without the use of selected yeasts in cement tanks, and long refinements strictly in large Slavonian oak barrels. They cultivate the vineyards in Barolo, Madonna di Como and on the hills of Tortona. They do not use chemical fertilizers or herbicides, they only practice sustainable treatments and with the 2019 vintage they became certified organic. Borgogno's 2004 RESERVA Barolos come from the three most important Crus: Cannubi, Liste and Fossati. Spontaneous fermentation in cement tanks at relatively low temperatures followed by submerged maceration that, in some cases, can even last 50 days. Ageing in large Slavonian oak barrels for six years, followed by six months of bottle ageing before being released on the market.
Read moreShow less

Manufacturer

Borgogno

Vini Classici Borgogno S.R.L.Via Gioberti n°1 – 12060 Barolo CN, Italia
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