A wine that does not disappoint, year after year. Made with the traditional grapes of Rioja Baja, benefiting from a climate at the foot of the Sierra de Yerga and from soils resulting from the sedimentation of the highlands of the Sierra, with clays, limestones and thick gravels. Very spoiled both in the vineyard and in winemaking (unfiltered, clarified with fresh egg whites ...). The Palacios family, traces its viticultural past to the last five generations, thus reflecting a great winemaking tradition. The winery was re-established in 1945 by José Palacios Remondo. Today, they are in charge of the Chelo and Ávaro Palacios winery that currently produces all the wines in the family winery.
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