Click for more products.
No produts were found.

This website uses its own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. To give your consent to its use, press the Accept button.

Cookie preferences

Functional cookies
No
Yes
Functional cookies are strictly necessary to provide the services of the shop, as well as for its proper functioning, so it is not possible to refuse their use. They allow the user to browse through our website and use the different options or services that exist on it.
Cookie Provider Purpose Expiry
PHP_SESSID coallagourmet.com The PHPSESSID cookie is native to PHP and allows websites to store serialised status data. On the website it is used to establish a user session and to pass state data through a temporary cookie, which is commonly known as a session cookie. These Cookies will only remain on your computer until you close your browser. Session
PrestaShop-# coallagourmet.com This is a cookie used by Prestashop to store information and keep the user's session open. It stores information such as currency, language, customer ID, among other data necessary for the proper functioning of the shop. 480 hours
Advertising Cookies
No
Yes
These are cookies that collect information about the advertisements shown to users of the website. They can be anonymous, if they only collect information about the advertising spaces shown without identifying the user, or personalised, if they collect personal information about the user of the shop by a third party, for the personalisation of these advertising spaces.
Analytics cookies
No
Yes
Collect information about the user's browsing experience in the shop, usually anonymously, although sometimes they also allow the user to be uniquely and unequivocally identified in order to obtain reports on the user's interests in the products or services offered by the shop.
Performance cookies
No
Yes
These are used to improve the browsing experience and optimize the operation of the shop.
Other cookies
No
Yes
These are cookies without a clear purpose or those that we are still in the process of classifying.

COS Aestas Siciliae Passito N6 2022 375 ml

Azienda Agricola Cos

Organically elaborated with vines of more than a decade, spontaneous fermentation with contact with the skins, and aging in steel and bottle.
Read moreShow less
€19.01

Characteristics of COS Aestas Siciliae Passito N6 2022 375 ml

33568

Data sheet

Tipo
Todos los productos
Vino Tinto
País
Italia
Región
IT-Sicilia
Productor
Azienda Agricola Cos
Volumen
37,5 cl
Denominación de Origen
IGT Sicilia
Cosecha
2022
Tipo de Viticultura
Orgánico Certificado
Tipo de Uva
Moscato
Grados
14,0
Description
Organically elaborated with vines of more than a decade, spontaneous fermentation with contact with the skins, and aging in steel and bottle. COS are the initials of Giambattista Cilia, Giusto Occhipinte and Cirino Strano, three friends who founded COS in 1980 with a small bush vine and, little by little, revolutionized the Sicilian wine prospect. They vinified in amphora, they cultivated organically and, little by little, they became the reference.
Read moreShow less

Manufacturer

Azienda Agricola Cos

Azienda Agricola Cos
Azienda Agricola Cos S.S.S.P. 3 Acate-Chiaramonte Km. 14,300, 97019 Vittoria, Italia
Vino Tinto that may interest you
€743.80
RP 98-100 The 2020 Haut-Brion is a blend of 42.8% Merlot, 39.7% Cabernet Sauvignon and 17.5% Cabernet Franc, harvested from 7th to 29th September, with an estimated alcohol of 15% and a pH of 3.8.
Add to cart
€28.93
Made withTinto Fino, Blanca del País, Garnacha and Bobal, Vinified without destemming, stepped on in presses and with malolactic fermentation in traditional cubes. Bottled without clarifying or filtering.
Add to cart
€12.40
Young red wine of the tintilla variety fermented in stainless steel. It is a wine with a high layer and violet trim. It is very expressive in the nose with a predominance of fruit notes. The mouth is nice, subtly...
View more
€223.14
Chateau Palmer has 52 hectares of vineyards, where Cabernet Sauvignon and Merlot are represented in equal parts, with a small proportion of Petit Verdot added.
Add to cart
€48.35
Dominio do Bibei is a red wine made in the Ribeira Sacra with Brancellao and Mouratón. Manual selection of bunches and destemming, with alcoholic fermentation in open French oak barrels and aging for 19 months in used...
Add to cart
€15.70
El Médico is a red wine made with the Prieto Picudo variety from the "El Médico" estate, located in the southern part of the province of León (Spain). Deep, acid soils, very poor, with a clay loam texture, with a...
Add to cart
€144.63
Three plots located at about 800 meters of altitude and a little less than one hectare in total. Biodynamic cultivation (although it is not certified), vineyards at more than 1000 meters high. Appreciated around the...
Add to cart
€13.55
La Tendida is a red wine made by Casa Castillo, made with Monastrell and Grenache and replaces the previous VDF, the estate wine. It comes from the place that gives it its name, from the selection of old vines planted...
Add to cart
€690.08
Tremendously limited, La Diva comes from the oldest part of the great Valdegatiles vineyard. Sorian vineyards in altitude, with sandy soil, poor yields due to the age of the plants and cultivation following the...
Add to cart
Otros productos de Azienda Agricola Cos
€24.71
Pythos Rosso se elabora con Frappato di Vittoria y Nero d'Avola plantadas hace más de un cuarto de siglo en la zona de Bastonca, en el Sudeste de Sicilia. Suelos arenoso-calizos, las uvas fermentan espontáneamente en...
Add to cart
€19.01
Nero di Lupo is made with vines planted 15 years ago in the Vittoria area. They are organically grown on red soils of medium consistency, sandy Pliocene and limestone. Spontaneous fermentation with the skins,...
Add to cart
€23.97
Pythos Anfora is made with Grecanico planted more than ten years ago in sandy and limestone soils. It ferments spontaneously in terracotta amphorae, in contact with the skins and using indigenous yeasts. The...
Add to cart
€23.14
Pythos Rosso is made with Frappato di Vittoria and Nero d'Avola planted more than a quarter of a century ago in the Bastonca area, in Southeast Sicily. Sandy-limestone soils, the grapes ferment spontaneously in...
Add to cart

Menu

Settings

Create a free account to save loved items.

Sign in