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Xisto Cru Tinto 2021
Luis Seabra
Xisto Cru Tinto comes from two specific vineyard plots and tries to show the land, the vine and the region. Non-interventionist elaboration, whole-cluster fermentation with indigenous yeasts in open wooden vats and aging in French oak barrels. Vineyards of more than 80 years with Rufete, Touriga Franca, Tinta Carvalha, Malvazia Preta, Alicante Bouchet and Donzelinho Tinto.
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€34.22
31832
Data sheet
- Tipo
- Todos los productos
Vino Tinto
- País
- Portugal
- Región
- PO-Douro/Porto
- Productor
- Luis Seabra
- Volumen
- 75 cl
- Denominación de Origen
- DOC Douro
- Cosecha
- 2021
- Tipo de Viticultura
- Convencional
- Tipo de Uva
- Alicante Bouschet
Donzelinho
Malvasia Nera
Rufete
Tinta Carvalha
Touriga Nacional
- Grados
- 12,0
Xisto Cru Tinto, like all the wines of Proyecto CRU, comes from two specific vineyard plots and tries to show the land, the vine and the region.
Non-interventionist elaboration, whole-cluster fermentation with indigenous yeasts in open wooden vats and aging in French oak barrels.
The grapes come from two vineyards in the Cima Corgo region, one in the Covas Valley and the other in Ervedosa do Douro, both planted more than 80 years ago on slate soils.
Rufete, Touriga Franca, Tinta Carvalha, Malvazia Preta, Alicante Bouchet and Donzelinho Tinto are planted there.
Read moreShow less
Non-interventionist elaboration, whole-cluster fermentation with indigenous yeasts in open wooden vats and aging in French oak barrels.
The grapes come from two vineyards in the Cima Corgo region, one in the Covas Valley and the other in Ervedosa do Douro, both planted more than 80 years ago on slate soils.
Rufete, Touriga Franca, Tinta Carvalha, Malvazia Preta, Alicante Bouchet and Donzelinho Tinto are planted there.
Manufacturer
Luis Seabra

Luis Seabra Vinhos LdaRua Da Reboleira, 19 3º Trás, 0 4050-492 Porto, Portugal
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