Description
€45.46
Vantorosso Amarone della Valpolicella 2017 is a red wine from the Italian Veneto. It is made from grapes planted in the DOCG Amarone della Valpolicella Classico, in Fumane, near Verona. They are vines planted at about...
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R. Olivan Escondite del Ardacho Veriquete 2020
Tentenublo
Veriquete es el vino de R. Olivan elaborado en Viñaspre, con todas las variedades de las parcelas que tiene en dicho pueblo. Entre todas las parcelas, no superan la media hectárea. Tempranillo, Viura, Malvasia, Garnacha y alguna otra variedad de la zona, que se dan en esas parcelas, cuyas edades van desde 50 a 101 años.
Read moreShow less €26.86
29743
Data sheet
- Tipo
- Todos los productos
Vino Tinto
- País
- España
- Región
- ES-La Rioja
- Productor
- Tentenublo
- Volumen
- 75 cl
- Denominación de Origen
- DOCa Rioja
- Cosecha
- 2020
- Tipo de Viticultura
- Convencional
- Tipo de Uva
- Garnacha
Malvasía
Otras
Tempranillo
Viura
- Grados
- 15,0
Veriquete es el vino de R. Olivan elaborado en Viñaspre, con todas las variedades de las parcelas que tiene en dicho pueblo. Entre todas las parcelas, no superan la media hectárea. Tempranillo, Viura, Malvasia, Garnacha y alguna otra variedad de la zona, que se dan en esas parcelas, cuyas edades van desde 50 a 101 años. Fermentación expontánea en Inox. con despalillado parcial (60%), y crianza corta de 9 meses sin trasiegos en barrica francesa de segundo vino. 2175 botellas. Tentenublo es la bodega de Roberto Oliván, quien trabaja sus fincas de la Rioja Alavesa, situadas a unos 600 metros de altitud, sobre suelos de areniscas ferruginosas (tierras rojas). Vinificación en cemento, crianza en toneles y barricas de distintos tamaños (1000, 500, 250 litros). Un vino a descubrir.
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Tempranillo from Labastida, Rioja Alavesa: fresh, silky, fruit-forward, with terroir expression.
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Baynos is a red wine with identity from the Baños del Ebro terroir where it is grown, with poor soils rich in clay. It is vinified in a traditional way and fermented in cement tanks with native yeasts, with a...
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The wine is a single varietal of Tinto Fino that lives up to its name. A classic wine without any excess neither in the vineyard nor in the elaboration (fermentation in cement with whole cluster, aging in used barrels...
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Unique wine, brother of the great wine of Cortijo Los Aguilares Tadeo, but raised in clay amphora instead of in barrel. With a finesse, elegance and freshness that we do not expect in a red wine from Malaga....
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El Chibirique is a small plot that Suertes del Marqués had the opportunity to acquire in 2013. Sloping and shaped like an amphitheater, it has less than half a hectare and is located in the Orotava Valley, about 400...
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This CVC is the work of many years of exploring an old vineyard, after which they found one of 1.4 hectares and exposed to the north, to add the extra freshness and acidity necessary for a long life, in San Pelayo...
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Numanthia's top-of-the-range wine and, perhaps, a wake-up call about the potential of Toro wines.
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The García family, responsible for some of the best wines of Castilla and León, such as Mauro and San Román, present Garmón, which is located as the family's Ribera del Duero. Made with 100% Tempranillo of old vines...
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Antonio Madeira's Vinha da Serra is a red wine made with Tinta Amarela by Antonio Madeira in the Dão region, Portugal.This Vinha da Serra red wine is the expression of a unique plot.
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Gómez Cruzado produces Pancrudo with old Garnachas on bush from the village of Badarán, in Alto Najerilla, with a north orientation and an average altitude of about 650 meters. The wine seeks Atlantic finesse (that...
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Ahari is a red wine made by OXER Wines with the 70% Tempranillo, 20% Graciano and 10% Viura varieties. Very old Tempranillo vineyards, with Graciano from slightly younger plots, on clay-calcareous soils from Rioja...
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Coming from the La Hormiga vineyard, 1.58 hectares at an altitude of 800 meters, and which was planted in 1922 with Tinto Fino with medium-high density (3500 strains / Ha.) Sandy soils with clay subsoil that regulates...
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Numanthia is, without a doubt, the Toro wine that has put the area under the radar of so many fans around the world. Today belonging to the LVMH group, Numanthia continues to show a powerful profile in which the Tinta...
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Otros productos de Tentenublo
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Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados...
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The El Abundillano estate, located in Viñaspre (Rioja Alavesa), was planted more than 90 years ago with Garnacha, Tempranillo and Malvasía Riojana, accompanied by small quantities of other varieties.
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Direct, traditional and to refresh. This is how Roberto Olivan describes his Custero, a mixture of varieties that Tentenublo knows well: Garnacha, Tempranillo, Viura, Malvasía, Calagraño, Garnacha Gris, Graciano,...
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The huddles are small parcels that, due to their size, are not called farms. It is what the small winegrower can aspire to, who has to increase his patrimony with small purchases here and there, between what is for...
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Tentenublo is the Roberto Oliván winery, who works his estates in the Rioja Alavesa, located at about 600 meters of altitude, on ferruginous sandstone soils (red earth). Vinification in cement, aging in barrels and...
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Roberto Olivan elabora este Tentenublo blanco con las variedades Jaen Blanca, Malvasia y Viura, las cuales proceden de viñedos de entre 60 y 35 años situados en la localidad de Viñaspre (Álava). Suelo delicados...
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Veriquete es el vino de R. Olivan elaborado en Viñaspre, con todas las variedades de las parcelas que tiene en dicho pueblo. Entre todas las parcelas, no superan la media hectárea. Tempranillo, Viura, Malvasia,...
Add to cart
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