Description
€9.09
Remordimiento represents a more austere profile of Monastrell, influenced by the winery's Mediterranean vineyards, which are 25 to 50 years old. It is a balanced, fresh and deep wine, coming from lands of limestone...
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Fingers Crossed Syrah Two Become One 2019
Fingers Crossed
Fingers Crossed Syrah Two Become One 2019 is a red wine made by Nikolas and Julia Krankl from Syrah, Monastrell and Roussanne in their vineyards in California, USA.
Read moreShow less €413.22
30520
Data sheet
- Tipo
- Todos los productos
Vino Tinto
- País
- EE.UU.
- Región
- USA-California
- Productor
- Fingers Crossed
- Volume
- 75 cl
- Designation of Origin
- California
- Vintage
- 2019
- Viticulture Type
- Viticultura de Mínima Intervención
- Grape Variety
- Monastrell
Roussanne
Syrah
- Alcohol Content
- 15,9
Fingers Crossed Syrah Two Become One 2019 is a red wine made by Nikolas and Julia Krankl from Syrah, Monastrell and Roussanne in their vineyards in California, USA.
The 2019 Syrah Two Become One is just as stunning as its 2018 counterpart but will require a bit more time in bottle to blossom completely. Blended with 3% Mourvèdre and 3% Roussanne, it was made with 25% whole clusters and matured for 20 months in 70% new French oak.
Opaque purple-black in color, it opens slowly to blackberry jam aromas with layers of graphite, tar, lavender, charcuterie and bouquet garni. The full-bodied palate's concentrated, floral fruits are addictive, and its weightless, silky texture brings you back to the glass again and again. It has a juicy backbone of acidity and a hauntingly long, layered finish, suggesting it will develop over many years in the cellar. RP97+
Read moreShow lessThe 2019 Syrah Two Become One is just as stunning as its 2018 counterpart but will require a bit more time in bottle to blossom completely. Blended with 3% Mourvèdre and 3% Roussanne, it was made with 25% whole clusters and matured for 20 months in 70% new French oak.
Opaque purple-black in color, it opens slowly to blackberry jam aromas with layers of graphite, tar, lavender, charcuterie and bouquet garni. The full-bodied palate's concentrated, floral fruits are addictive, and its weightless, silky texture brings you back to the glass again and again. It has a juicy backbone of acidity and a hauntingly long, layered finish, suggesting it will develop over many years in the cellar. RP97+
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