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Codorniz Rellena de Foie Etxenike 200grs

Etxenike

Etxenike's quail stuffed with foie gras is already boneless, with a point of grill and stuffed with duck foie gras from the Landes. It is made completely by hand. To share this tin is perfect between two, it will be enough to present it on a plate, at room temperature and cut the quail lengthwise. It can also be heated for a few minutes in the oven, somewhat mild, if you prefer a warm dish. A first class delicacy!
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€14.64

Characteristics of Codorniz Rellena de Foie Etxenike 200grs

22555

Data sheet

Tipo
Todos los productos
País
España
Región
ES-Navarra
Productor
Etxenike
Volumen
200 grs
Description
Etxenike's quail stuffed with foie gras is already boneless, with a point of grill and stuffed with duck foie gras from the Landes. It is made completely by hand. To share this tin is perfect between two, it will be enough to present it on a plate, at room temperature and cut the quail lengthwise. It can also be heated for a few minutes in the oven, somewhat mild, if you prefer a warm dish. A first class delicacy!

In the search for excellent products there is no rest. In any circumstance we can find something that fascinates us, such as when we discovered Etxenike, the best Navarran preserves we ever imagined. By chance and in a remote setting, we indulge in delight with all its assortment. They are produced in the Pyrenean town of Espinal, in Navarra, and their commitment is to quality, with rigorous product and raw material controls.
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Productor

Etxenike

Etxenike
M.Etxenike S.A.Polígono Industrial Urrobi SN 31694 Espinal, Navarra, España
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