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Mermelada Peras Williams del Drôme Ferber 220 Grs
Maison Ferber
Since September, Williams pears invade Ferber’s kitchen. Their taste is subtle, intense and refined. Berries cubic translucident reveal freshness and pleasure when tasting. You can taste this jam to accompany a Comté or Beaufort.
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€11.55
24695
Data sheet
- Tipo
- Todos los productos
- País
- España
- Productor
- Maison Ferber
- Volumen
- 220 grs
Since September, Williams pears invade Ferber’s kitchen. Their taste is subtle, intense and refined. Berries cubic translucident reveal freshness and pleasure when tasting. You can taste this jam to accompany a Comté or Beaufort.
Christine Ferber is called the jam fairy because she has been working her magic for decades in the forests and orchards of France, always looking for the best fruits to turn into jams for which they are loved in Japan, the United States and all over the world actually. Now in Coalla, of course, because Christine Ferber's jams and Bruno Ferber's foie gras are absolutely the kind of items that justify who we are. Shopkeepers always looking for the best.
Daughter of an Alsatian baker-pastry chef who opened his little shop in 1959, today Christine and Bruno Ferber continue with all the humility in the world making the best jams we have ever known. A completely handmade product, from selection to cooking and then packaging. There are many jams in the world, many of them very good. Those of Maison Ferber are, tout simply, in another category.
Read moreShow less
Christine Ferber is called the jam fairy because she has been working her magic for decades in the forests and orchards of France, always looking for the best fruits to turn into jams for which they are loved in Japan, the United States and all over the world actually. Now in Coalla, of course, because Christine Ferber's jams and Bruno Ferber's foie gras are absolutely the kind of items that justify who we are. Shopkeepers always looking for the best.
Daughter of an Alsatian baker-pastry chef who opened his little shop in 1959, today Christine and Bruno Ferber continue with all the humility in the world making the best jams we have ever known. A completely handmade product, from selection to cooking and then packaging. There are many jams in the world, many of them very good. Those of Maison Ferber are, tout simply, in another category.
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Honeys, Jams and Jellies that may interest you
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Wild blueberries are picked in our Vosges forests. They are small, harvested and sorted comb gently. In deep fragrance is a jam that reveals aniseed flavors of licorice. You can taste this jam with a Munster cheese...
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From the Narbonne Natural Park, pure Mediterranean. Imagine the intensity of aromas. Floral, vegetable, acid, fresh, sweet, pleasant. Very creamy texture to taste well and with a slightly crystallized grain. It...
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Can Bech Black Grape Jam is a gastronomic luxury that captures the sweet and juicy essence of ripe grapes. Made with artisanal care and select black grapes, this jam offers a rich and complex flavor that makes it...
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When they taste the fir honey from Jura de Hédène, they will say that they have not tasted honey. A Grand Cru honey. Beekeeper's honey. It is rare, but of great nobility. Notes of wood and maple syrup. Dark color,...
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Coming from Las Cevenas National Park, it is dark, with a perfect copper color. Very liquid and fluid. Surprising in intensity and aroma of woods and caramel with a lot of character and slight bitterness. Perfect to...
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Acacia or mimosa honey, subtle and delicate in any case. Sophisticated like a perfume. They collect it in Burgundy, in the Vosges neither more nor less. Crystalline color and fineness. This 40-gram jar contains 3%...
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Collected in the Leonese mountain range, this oak honey under the Coalla brand has a dark colour and a very intense flavour with little sweetness and a high mineral content. This tree does not have flowers, so the...
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Discover the golden nectar of nature with Apia Natura Honey Paraje Rías Baixas honey.This exquisite honey is carefully collected in the natural settings of the beautiful Rías Baixas, where bees delight in a variety of...
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Otros productos de Maison Ferber
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In this jam, Christine Ferber has found the balance between the acidity of orange and the fruity character of Pinot Noir.
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Christine chooses apples Idared, all dressed in red and green. These are the apples that reveal an extraordinary acidity. You can taste this jam with caramel ice cream.
Add to cart