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Equipo Navazos La Bota 116 de Oloroso "Montilla" 750 ml
Equipo Navazos La Bota 116 de Oloroso "Montilla" 750 ml

Equipo Navazos La Bota 116 de Oloroso "Montilla" 750 ml

Equipo Navazos

"La Bota 116 de Oloroso """"Montilla"""" is a fortified wine from Equipo Navazos made with the Pedro Ximénez variety by Juan Márquez from the vineyard that Rafael Córdoba has controlled and cared for for decades.
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€43.80

Characteristics of Equipo Navazos La Bota 116 de Oloroso "Montilla" 750 ml

29837

Data sheet

Tipo
Todos los productos
Vino Generoso
País
España
Región
ES-Andalucía
Productor
Equipo Navazos
Volumen
75 cl
Denominación de Origen
DO Montilla-Moriles
Tipo de Viticultura
Convencional
Tipo de Uva
Pedro Ximénez
Grados
20,5
Description
"La Bota 116 de Oloroso """"Montilla"""" is a fortified wine from Equipo Navazos made with the Pedro Ximénez variety by Juan Márquez from the vineyard that Rafael Córdoba has controlled and cared for for decades. As a good oloroso montillano, it is made with second-press must, called in the area ""color wine"", giving rise to fragrant and full-bodied wines, with the roundness that is expected of a great oloroso. In the specific case at hand, the wine comes from Solera Diógenes, located in the historic Bodega El Puente. New edition of the long-awaited Olorosos 46 and 74, much older than those too, since this edition 116 is close to 35 years old. A wine that shows best in a medium-sized glass at a temperature of 12 or 13 degrees that does not make its power too evident."
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Manufacturer

Equipo Navazos

 Equipo Navazos
Equipo Navazos S.L.C/ Lealas, 1, 2ºd - Edificio La Victoria, 11403 Jerez De La Frontera, España
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