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Equipo Navazos La Bota 109 Amontillado "Bota Punta" 375 ml
Equipo Navazos
Bota Punta Amontillado Bota 109 is a wine selected by Equipo Navazos from the best Trebujena wines, from Albariza soils. It is venerable in its old age, with its own character within the La Bota de series. Related to the Bota 5 NPI due to the sharpness of its profile and also due to the uncertainty of its origin, as it is a cooperative wine, it was founded less than fifty years ago and these casks.. who knows where they came from.
Read moreShow less €73.55
26846
Data sheet
- Tipo
- Todos los productos
Vino Generoso
- País
- España
- Región
- ES-Andalucía
- Productor
- Equipo Navazos
- Volumen
- 37,5 cl
- Denominación de Origen
- DO Jerez-Xérès-Sherry
- Tipo de Viticultura
- Convencional
- Tipo de Uva
- Pedro Ximénez
- Grados
- 22,0
Bota Punta Amontillado Bota 109 is a wine selected by Equipo Navazos from the best Trebujena wines, from Albariza soils. It is venerable in its old age, with its own character within the La Bota de series. Related to the Bota 5 NPI due to the sharpness of its profile and also due to the uncertainty of its origin, as it is a cooperative wine, it was founded less than fifty years ago and these casks.. who knows where they came from.
Read moreShow lessManufacturer
Equipo Navazos

Equipo Navazos S.L.C/ Lealas, 1, 2ºd - Edificio La Victoria, 11403 Jerez De La Frontera, España
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The luminosity of its amber color. The pungent, almond-like and persistent aroma. The palate is slightly sweet, refined, with a certain dry age: characteristics of an exceptional amontillado.
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The Fondillon is a generous wine without heading, made with the Monastrell variety and exclusive to the province of Alicante. It came with years of history that was about to disappear in the middle of the 20th century...
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Don Zoilo Oloroso is a dry wine made by Paola Medina at the Jerezana Williams & Humbert winery. Fermented with yolk musts and fortified up to 19º, it ages for 12 years in the Criaderas and Soleras system. Paola Medina...
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Otros productos de Equipo Navazos
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La Bota 100 de Manzanilla Pasada results from combining the "Bota Punta" together with the other two best boots of the 1/15 solera, from which all the editions of "bota punta and bota NO" come since number 20 of the...
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La Bota 113 de Manzanilla Navazos is a fortified wine selected and bottled by Equipo Navazos.
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Ovni Palomino Fino is a still white wine made with the Palomino Fino variety from Sanlúcar and bottled by Equipo Navazos. It comes from old vines located in a coastal payment, Miraflores la Baja in Sanlúcar de Barrameda.
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All of Equipo Navazos' wines have their own history, and the story of this PX Bota No, number 56 in the series, was no different.
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OVNI PX 2017 is a white wine made from Pedro Ximénez in Montilla, harvested at between 11.5 and 12% alcohol and fermented naturally with native yeasts in steel and in a vat. It is intended for light and relaxed...
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Brandy afinado en una bota que había contenido fino en El Puerto de Santa María.La crianza se ha realizado a la misma graduación alcohólica a la que el brandy se embotellará posteriormente (en este caso, 40,4% alc.),...
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La Bota 121 Palo Cortado Sanlucar is a fortified wine made with Palomino Fino by Equipo Navazos in Sanlúcar de Barrameda, Andalucía, Spain.
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The Bota de Palo Cortado 118 ""Pata de Gallina"" is a traditional sherry wine, powerful and elegant, made from wines with oxidative aging.
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