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Romate Pedro Ximénez
Sanchez Romate
Creamy and velvety, it is a noble wine of mahogany color, very dense and dark. Its soft aromatic delicacy is reminiscent of raisins and its flavor stands out for its sweet persistence.
Read moreShow less €9.63
8930
Data sheet
- Type
- All Products
Fortified Wine
- Country
- Spain
- Region
- ES-Andalucía
- Producer
- Sanchez Romate
- Volume
- 75 cl
- Designation of Origin
- DO Jerez-Xérès-Sherry
- Viticulture Type
- Conventional
- Grape Variety
- Pedro Ximenez
- Alcohol Content
- 15,0
Creamy and velvety, it is a noble wine of mahogany color, very dense and dark. Its soft aromatic delicacy is reminiscent of raisins and its flavor stands out for its sweet persistence.
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Barbadillo Moscatel Vinegar is a balanced vinegar, reminiscent of a Moscatel, so we recommend to dress dishes that contain fruit, or directly improve with a couple of drops, a fresh fruit salad.
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REMO Pickled Mussels 12/16 pieces: Selected mussels preserved in a traditional marinade, with the perfect touch of olive oil. A unique flavor for your tapas and gourmet dishes.
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It is not the oldest Fino on the market, but it is good take out and it is tremendously gastronomic.
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Don Zoilo Oloroso is a dry wine made by Paola Medina at the Jerezana Williams & Humbert winery. Fermented with yolk musts and fortified up to 19º, it ages for 12 years in the Criaderas and Soleras system. Paola Medina...
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Our juice every day. One of our leading extra virgin olive oils is La Niña de Mis Ojos. With only 5000 bottles of each run, under the guarantee of the D.O. Baen and an Asturian company at the helm that has been...
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REMO Spicy Mussels 12/16 (115g) are a gourmet preserve made with select mussels, bathed in a balanced spicy marinade that enhances their flavor and makes them irresistible.
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Arbequina is a much more floral and gentle variety than Picual, and in the case of this Patio de Viana Oil we find a lightness and sweetness ideal to accompany fish, vegetables or creams, lighter meals that require a...
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REMO Sardines in Olive Oil 120g are a gourmet preserve made with selected sardines packed in high-quality olive oil. Authentic flavor, tender texture, and perfect balance.
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Williams Moscatel is an elbaorado liqueur wine made with the Moscatel variety from the Williams & Humbert winery in Jerez.
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Awesome Rancio wine made by the solera method, a selection of the best rancios from our cellar.
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I'm going to lose myself belongs to the Unusual Sherries series, Romate's more informal project, without leaving the usual high bar of the winery. It is sweet, unusual, unique wine, with great potential for...
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Made from a careful selection of more full-bodied musts from Pedro Ximénez grapes. System of criaderas and soleras for a period of approximately 25 years, in American oak casks.
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La Bota de Manzanilla Pasada 130 Navazos is a fortified wine produced by Equipo Navazos, originating from an exceptional solera of fifteen casks located in Sanlúcar de Barrameda, Spain.
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"La Bota 116 de Oloroso """"Montilla"""" is a fortified wine from Equipo Navazos made with the Pedro Ximénez variety by Juan Márquez from the vineyard that Rafael Córdoba has controlled and cared for for decades.
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De aspecto deslumbrantemente pálido, paladar muy seco y aroma almendrado, este fino es el acompañante perfecto de aperitivos y tapas. Su fragancia punzante y delicada procede de su larga crianza bajo flor siguiendo el...
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La Bota 121 Palo Cortado Sanlucar is a fortified wine made with Palomino Fino by Equipo Navazos in Sanlúcar de Barrameda, Andalucía, Spain.
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It is not the oldest Fino on the market, but it is good take out and it is tremendously gastronomic.
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The Amontillado Salitis is produced by Bodegas Delgado for The Wine Bang, a project of Limited Editions of Contubernio. It belongs to a series of four Amontillados with names of pharaohs and the category suits them...
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Solera AOS (Antonio Osborne Solera) is dry, extraordinarily dry, with an incredible volume in the mouth that, like all RARE, it is advisable to taste it over time, no matter how much, in small sips.
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Tío Pepe Fino en Rama is a wine made from Palomino Fino by Bodega Gonzalez Byass. It is born in the albarizo payments of Macharnudo and Carrascal, and begins its aging under yeasts, "the flower", which arises...
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Fino Perdido is a limited edition from the pioneering and long-lived Sánchez Romate winery. Eight years of aging bring it closer to Amontillado due to its intensity and aromatic palette.
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We launch a new edition of The Single Boot on the market. On this occasion we went up to the Don Benigno Room of the old Angioletti winery, where for many years a single wineskin has rested
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It is the grandchildren of Don Cayetano del Pino who currently run this important and ancient wine business with great prosperity. Traditional Criaderas and Soleras system, aged for more than 20 years.
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Otros productos de Sanchez Romate
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Caoba transparente y radiante. Aroma limpio y redondo. Recuerdos a vino y roble viejo. Seco y muy suave. Un nuevo impulso al clasicismo del mejor brandy Solera Reserva. Amable y equilibrado, es el acompañante perfecto...
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Sanlúcar es tierra, puerto y mar; sal y vientos; río Guadalquivir...; viñedos, bodegas, y sobre todo... Manzanilla. Sanlúcar es sinónimo de vino, de aromas punzantes a mosto de agosto a septiembre que inundan toda la...
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Fino Perdido is a limited edition from the pioneering and long-lived Sánchez Romate winery. Eight years of aging bring it closer to Amontillado due to its intensity and aromatic palette.
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His name says it all. This amontillado comes from one of the best soleras in Romate where he has been forgotten to let time do its work for him. It is a concentrated wine, which requires the attention of the taster to...
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Bajo su apariencia de brillante oro viejo, posee una honda fragancia que recuerda. Su antigua solera le confiere un gran cuerpo y un paladar seco con regusto a roble y nueces.
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It looks like a bottle of Fino, but it is not. Sánchez Romate vinegar is made with Palomino grapes and is aged for at least one year, generating a beautiful amber color and pleasant, vinous notes that will enhance any...
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Si su palidez pajiza anticipa delicadeza aromática, su brillo preludia intensidad. Así es el fino Romate, un clásico de sabor seco y agradablemente ácido, el vino de aperitivo perfecto.
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De aspecto deslumbrantemente pálido, paladar muy seco y aroma almendrado, este fino es el acompañante perfecto de aperitivos y tapas. Su fragancia punzante y delicada procede de su larga crianza bajo flor siguiendo el...
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The luminosity of its amber color. The pungent, almond-like and persistent aroma. The palate is slightly sweet, refined, with a certain dry age: characteristics of an exceptional amontillado.
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Eleven botanical elements, including berries from the Croatian Mountains, coriander seeds from the Middle East, grain of paradise from the Gulf of Guinea, lemon and orange peel from Spain, Savory from France,...
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The Oloroso Don José de Romate is an oloroso of approximately twenty years of age. Palomino fino from Jerez slowly tuned by the oxidative method.
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Dry, smooth and with a radiant amber color. Its lasting aroma is reminiscent of hazelnuts. It is obtained from a fine that has subsequently undergone another aging process, no longer flower. This complex aging offers...
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https://coallagourmet.com/en/fortified-wine/1456-romate-pedro-ximenez-8410161081015 1456 Romate Pedro Ximénez Creamy and velvety, it is a noble wine of mahogany color, very dense and dark. Its soft aromatic delicacy is reminiscent of raisins and its flavor stands out for its sweet persistence. https://coallagourmet.com/1847465-home_default/romate-pedro-ximenez.jpg 9.628 instock Sanchez Romate 9.628 9.628 0 01571606344000/Fortified Wine /All Products /ES-Andalusia /Spain /Pedro Ximenez /DO Jerez-Xeres-Sherry
