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Don't think twice about the appetizer for Sunday lunch: lightly toast a good number of thin slices of good bread and open these exquisite smoked magret duck rillets specially selected by Coalla. For those who do not know what rilletes are, we will explain a little: it is duck meat seasoned with aromatic herbs and spices, cooked slowly for a long time in its own fat. In this case and for added flavor, enriched with smoked duck breast. The result is a delicious, powerful and fine spread at the same time. For guests with a sweet tooth, a nearby dish with citrus jam. We guarantee success.
Don't think twice about the appetizer for Sunday lunch: lightly toast a good number of thin slices of good bread and open these exquisite smoked magret duck rillets specially selected by Coalla. For those who do not know what rilletes are, we will explain a little: it is duck meat seasoned with aromatic herbs and spices, cooked slowly for a long time in its own fat. In this case and for added flavor, enriched with smoked duck breast. The result is a delicious, powerful and fine spread at the same time. For guests with a sweet tooth, a nearby dish with citrus jam. We guarantee success.
- Type
- Todos los productos
- Country
- Francia
- Producer
- Coalla
- Volume
- 180 grs
19631
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