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Bonito En Cogotes 115 grs
Conservas Agromar
At Agromar they work with fresh northern tuna from the Gijón and Avilés markets, one-by-one, pole-and-line, allowing their sustainability, which guarantees their texture and flavor compared to other types of factories that work it frozen. In fact, they are among the largest buyers of bonito in Gijón, being in 2019 the company that has acquired the most kilos. And they also can it by hand, like these tasty necklines, respecting the product as much as possible.
Read moreShow less €3.73
426
Data sheet
- Type
- All Products
- Country
- Spain
- Region
- ES-Asturias
- Producer
- Conservas Agromar
- Volume
- 115 grs
At Agromar they work with fresh northern tuna from the Gijón and Avilés markets, one-by-one, pole-and-line, allowing their sustainability, which guarantees their texture and flavor compared to other types of factories that work it frozen. In fact, they are among the largest buyers of bonito in Gijón, being in 2019 the company that has acquired the most kilos. And they also can it by hand, like these tasty necklines, respecting the product as much as possible.
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Pasta Negri's squid ink spaghetti is made from organic hard grain semolina. They also make caserecce, lumaconi or fusilli, ideal for dishes that require harder pasta such as a fresh summer salad, or this delicious...
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The bittersweet white vinegar of the Giusti family is made from white Trebbiano grapes, from which all the sweet juice stored inside is gently extracted. They age it in French oak and ash barrels, to keep all its...
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Maccheroni, caserecce, lumaconi or fusilli, ideal for dishes that require harder pasta such as a fresh summer salad, or a delicious spaghetti without the need for much company, since in itself, it has a lot of flavor....
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José Cimavilla’s bonito is located in Burela, Lugo, a fishing port known for its tradition of bonito. Fresh fish, never frozen. The best hands to dull different parts naturally, in a good olive oil or a light...
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From the hand of Guañu and under our brand Coalla, we bring you this fabada prepared ready to eat with a single burst of heat. Made with the best ingredients, such as Asturian beans and quality sausages, this...
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Agromar Bonito del Norte fillets in olive oil (550 g) offer an authentic flavour and a firm and juicy texture. Made with the best specimens caught in the Cantabrian Sea, they are preserved in olive oil to enhance...
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Otros productos de Conservas Agromar
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Fresh Cantabrian anchovies in olive oil, delicately selected and packaged to preserve their authentic flavor and juicy texture. A gourmet appetizer that captures the essence of the sea in every bite.
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A true gem of the Cantabrian Sea: selected sea urchin roe (Paracentrotus lividus), handcrafted and packaged with only salt, offering an intense, delicate, and characterful marine flavor.
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The Bonito del Norte in olive oil Agromar (450 g) is a premium preserve made with bonito from the Cantabrian Sea. Filleted by hand and preserved in olive oil to enhance its flavour and maintain its juicy texture....
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An exceptional tuna belly from the Cantabrian Sea in olive oil, with a smooth texture and delicate flavor, handcrafted by Agromar using seasonal tuna for a gourmet experience straight from the Cantabrian Sea.
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Authentic Asturian Fabada made by Arbeyal with selected fava beans and traditional Asturian sausage. Homemade flavor, ready to enjoy.
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Agromar Sea Urchin Caviar 120gA true delicacy from the Cantabrian Sea: sea urchin roe (Paracentrotus lividus) extracted and handcrafted by Agromar, with an intense, delicate and pure marine flavor that makes every...
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Agromar Baby Eels in Olive Oil 115g Authentic baby eels—the elvers of the eel—from the Sargasso Sea, preserved in olive oil with a touch of salt and chili pepper. A gourmet delicacy with a delicate marine flavor and...
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Classic Asturian prepared dish with bonito del norte cooked in natural cider and vegetables, preserved in olive oil for a deep, juicy and traditional Cantabrian flavor.
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Delight in the unique flavor of Agromar's organic lobster pâté. Made with 100% natural and organic ingredients, it's ideal for your most gourmet appetizers. An artisanal Asturian product, free of additives and...
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Agromar Bonito del Norte in olive oil (190 g) is a premium preserve of exceptional quality, made with bonito caught in the Cantabrian Sea and preserved in olive oil to enhance its flavour and maintain its juicy...
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Agromar Cantabrian Anchovies in Olive Oil (50 g) are a gourmet product of the highest quality. Selected and matured in salt, they offer a tender texture and an intense flavour. Perfect for appetizers, tapas or to...
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The Bonito del Norte in olive oil Agromar (115 g) is a premium preserve made with bonito from the Cantabrian Sea, caught at its best and preserved in olive oil to enhance its flavour and maintain its juicy texture....
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https://coallagourmet.com/en/canned-seafood/6914-agromar-bonito-en-cogotes-120-grs-8414947000719 6914 Bonito En Cogotes 115 grs At Agromar they work with fresh northern tuna from the Gijón and Avilés markets, one-by-one, pole-and-line, allowing their sustainability, which guarantees their texture and flavor compared to other types of factories that work it frozen. In fact, they are among the largest buyers of bonito in Gijón, being in 2019 the company that has acquired the most kilos. And they also can it by hand, like these tasty necklines, respecting the product as much as possible. https://coallagourmet.com/1875528-home_default/agromar-bonito-en-cogotes-120-grs.jpg 3.727 instock Conservas Agromar 3.727 3.727 0 01595332723000/Todos los Productos /Alimentación /Alimentación/Conservas /Alimentación/Conservas/Conservas del Mar /Alimentación/Conservas/Conservas del Mar/Bonito/ Atún /Alimentación/Productos Asturianos

