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Ventresca de Bonito Agromar 115 grs

Conservas Agromar

An exceptional tuna belly from the Cantabrian Sea in olive oil, with a smooth texture and delicate flavor, handcrafted by Agromar using seasonal tuna for a gourmet experience straight from the Cantabrian Sea.

Characteristics of Ventresca de Bonito Agromar 115 grs

Reference 382

Data sheet

Type: All Products

Country: Spain

Region: ES-Asturias

Producer: Conservas Agromar

Volume: 115 grs

Description

Agromar Albacore Tuna Belly 115g in Coalla Gourmet
Discover Agromar's albacore tuna belly in olive oil, one of the most prized parts of the tuna for its juicy, delicate texture and rich flavor. This product is made with albacore tuna (Thunnus alalunga), olive oil, and salt, carefully selecting the finest pieces of the belly and preserving them to retain all their natural character.

The belly is known for its almost buttery tenderness, and when preserved, it becomes a versatile ingredient that can be enjoyed straight from the can, on toast with olive oil or fresh tomatoes, or incorporated into gourmet salads, pasta, or elaborate dishes seeking a touch of marine sophistication.

Its presentation in olive oil enhances the flavor and adds extra smoothness, making this preserve an ideal choice for both elegant appetizers and creative recipes. The artisanal production and seasonal fishing of northern bonito reflect the canning tradition of the Cantabrian Sea in every bite.

Conservas Agromar

Conservas Agromar S.A.Muelle del Rendiello, s/n, 33290 Gijón, España

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Ventresca de Bonito Agromar 115 grs

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