Aburi Toro de Salmón Ahumado Carpier 110 Grs

Carpier's Smoked Salmon Aburi Toro 110g is a gastronomic gem that combines Japanese tradition with Carpier's artisanal excellence. Made with the finest part of the salmon, known as the "toro," this product stands out for its mellow texture and balanced umami flavor. Its preparation process includes a light flaming of the skin, which provides a toasted touch that enhances its flavor and differentiates it from other smoked products.

To complement the experience, notes of citrus and capers are added, creating a harmonious contrast between the flavors of the sea and the freshness of the natural ingredients. Its presentation in a 110-gram glass jar allows for optimal preservation without refrigeration until opened, with a shelf life of up to 2 years.

This product is ideal to enjoy alone, with sushi, sashimi, salads, or on a gourmet toast. Its creamy texture and sophisticated flavor make it a perfect choice for lovers of good fish.

Carpier Ahumados, recognized for its innovation in smoking and preservation techniques, has perfected this product to offer a unique experience, maintaining culinary tradition with a contemporary twist.