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Verdinas La Estela 1 KG
La Estela
This 1 kg bag of Verdina Asturiana, with the distinction of 'Verdinas de Asturias' guarantee brand, presents notable organoleptic characteristics.
Read moreShow less €22.00
This 1 kg bag of Verdina Asturiana, with the distinction of 'Verdinas de Asturias' guarantee brand, presents notable organoleptic characteristics. Its color is a vibrant emerald green, and it stands out for its exceptional creaminess and fine texture on the skin. Thanks to these qualities, it adapts perfectly to both meat dishes and preparations with fish or seafood.
With a 1 kg bag of Verdina Asturiana, you can enjoy 8-10 servings. If you wish, we can offer you some recipe suggestions to make the most of this versatile legume.
Read moreShow lessWith a 1 kg bag of Verdina Asturiana, you can enjoy 8-10 servings. If you wish, we can offer you some recipe suggestions to make the most of this versatile legume.
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A partir de una de las variedades tradicionales del Armagnac (Ugni Blanc) y una de las variedades fantasma (porque casi no se usa ya), llamada Plant de Graisse, el Domaine de Aurensan elabora su Armagnac de 15 años,...
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They say that Louis XIV of France was already giving the name as host by putting the duck thigh confit in its own fat at his fabulous banquets. Centuries later it became a recurring dish, fast and very easy to...
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Agromar's Goatfish Pate (100 g) is a classic of seafood cuisine, made with 40% scorpionfish and quality raw materials. Ideal for spreading on toast, appetizers and enjoying an authentic and delicious flavor. The...
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Etxenike Fondant de Canard 125g is an exquisite duck pâté with a creamy texture and a refined flavor. Made with select ingredients, it is ideal for toasts, appetizers, and gourmet combinations.
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Tripe is a typical dish of Spanish gastronomy that consists of a preparation based on beef tripe, chorizo, black pudding, paprika and other spices.The can of El Gaitero canned tripe contains 400 grams of product and...
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Alma de Trabanco Vermouth is the first white vermouth made on the branch with natural cider. This vermouth is inspired by the days when Emilio Trabanco, clandestinely, enriched his vermouth with a touch of cider to...
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The Sables de la Mere Poulard are biscuits traditionally made, for more than a century, in Mont Saint Michel (France) with pure butter and free-range eggs. Without adding preservatives, always under the same formula...
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Desde hace más de cincuenta años, Coalla selecciona las mejores fabes en las huertas asturianas y los mejores embutidos y chacinas para el plato tradicional asturiano por excelencia. En este paquete hay 500 gramos de...
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Alubias/Fabas that may interest you
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Large, buttery, and steeped in tradition. La Huerta de Pedraza's 500g Judión beans are the perfect legume for hearty stews with authentic flavor and an irresistible texture.
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Desde hace más de cincuenta años, Coalla selecciona las mejores fabes en las huertas asturianas y los mejores embutidos y chacinas para el plato tradicional asturiano por excelencia. En este paquete hay 500 gramos de...
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This 0.5 kg bag of Verdina Asturiana, with the distinction of 'Verdinas de Asturias' guarantee brand, presents notable organoleptic characteristics
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Otros productos de La Estela
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This 0.5 kg bag of Verdina Asturiana, with the distinction of 'Verdinas de Asturias' guarantee brand, presents notable organoleptic characteristics
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https://coallagourmet.com/en/beansfabas/10532-la-estela-verdinas-1-kilo-8437009308059 10532 Verdinas La Estela 1 KG This 1 kg bag of Verdina Asturiana, with the distinction of 'Verdinas de Asturias' guarantee brand, presents notable organoleptic characteristics. https://coallagourmet.com/1933266-home_default/la-estela-verdinas-1-kilo.jpg 22 outofstock La Estela 22 22 0 01693992070000/Alimentación /Alimentación/Pasta, Arroz y Legumbres /Alimentación/Productos Asturianos /Alimentación/Pasta, Arroz y Legumbres/Alubias/Fabas

