Pepe Mendoza Casa Agrícola is a red wine made by hand by the Casa Agrícola winery with the Alicante designation of origin. It is made up of the local varieties Monastrell, Giró and Alicante Bouschet.This winery is a...
Bobal that comes from a 70/80 year old vineyard aged for 12 months in American and French oak barrels. Limited edition with only 9,000 bottles. It comes from Venta del Moro (Valencia). The result is a different wine...
Casa Agrícola El Veneno is a red wine made 100% with Monastrell grapes by Pepe Mendoza on a plot in the interior of Alicante. Aged for 12 months in French oak barrels, it is a complex wine with great aging potential....
Safrà was born in 2015 trying to better define the plots and old wines of Celler del Roure. Safrà will be Mandó. But a different Mandó, more fluid and above all more alive, with more electrifying sensations, with more...
Celler del Roure is the personal project of Pablo Calatayud, one of the architects of the recovery of the great Valencian reds. Made with international varieties and the native grape Mandó.
Mustiguillo Quincha (small plot) Corral is made with the Bobal variety and has become an iconic wine within the winery, where Toni Sarrión does everything he can to continue leading the way for the rest of the wines...
Curii is a monovarietal red wine from Giró, produced by the Curii Uvas y Vinos winery, protected by the DO Valencia. The wine is fresh and with a point less power than in other vintages. The tannins are fine and it...
The history of Celler del Roure and his way of interpreting the Monastrell, the most important variety in southeastern Spain. One of the most interesting wines of the Spanish east is Les Alcusses, which combines...
In the village of Monovar (Alicante) the Monastrell is grown from bush vineyards, on sandy and sandy loam soils. From the Collado de Salinas, Madara, Falcones, Solaneta and Tumanes estates, this Almuvedre is manually...
Imagine is a red wine made by Bodegas Gutiérrez de la Vega, 100% Giró, planted 80 years ago on white calcareous soils. Very accessible at the moment, it is delicate and floral with very silky tannins.
Pepe Mendoza Casa Agrícola Tinto 2020 is a juicy red wine with aromas of red fruit, floral notes and hints of undergrowth. On the palate it is fresh, tasty and balanced. A wine with good acidity, marked tannins and a...
The climax can be reached with bobal from young vineyards leading noble varieties. Sarrión equipping himself in current times. From the El Terrerazo estate, organically grown, with Bobal, Garnacha, Syrah and Merlot...
Put a bottle of Seis de Azul y Garanza on a table with several Bordeaux that cost three times more. Serve them blindly and tell me which one they like best. That's the way it is and that's how we've told it to you.
The history of Celler del Roure and his way of interpreting the Monastrell, the most important variety in southeastern Spain. One of the most interesting wines of the Spanish east is Les Alcusses, which combines...