Mustillant Rosado is an organic wine made by Gramona with Merlot and Syrah grapes in Penedès. It is a light and refreshing wine, with fine bubbles and great structure.
Ancestral Macabeo, spontaneously fermented in 600-liter amphorae. 2 years between finishing and aging in the bottle. Something that one should not miss.
Vardon Kennet Esplendor is a sparkling wine from Vardon Kennet, a winery belonging to Grupo Torres. Located in Mediona, Alt Penedés, they exclusively make sparkling wines like this extra brut made with Pinot Noir,...
From the great red grape of Champagne, such as Pinot Noir is, Carlos Esteva makes this organic sparkling wine with grapes from his La Casa estate, which was planted more than 30 years ago, with a minuscule yield, less...
Anima Mundi, a new project by Agusti Torello and his son to make wines, in this case sparkling, with minimal intervention, without added sulfites and following the phases of the lunar cycles. A good ancestral.
Climax is a sparkling wine of organic viticulture, made from old vines from Xarelo, Macabeo and Chenin Blanc. Tiny yields in the vineyard, non-interventionist elaboration and a minimum of 30 months of aging in rhyme....