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Pandorga Tintilla de Rota...

New product

Vino Dulce

Pandorga Tintilla de Rota 2020 375ml

This new wine comes to accompany Pedro Ximénez within the Pandorga range dedicated to naturally sweet wines from the Jerez region. In this case recovering the elaboration of the traditional Tintilla in walkers, where it is finally presented with 9.70% vol. and 297.6 g / L of sugars.

Pandorga Esencia de Pedro...

New product

Vino Dulce

Pandorga Esencia de Pedro Ximenez 2020 375 ml

Pandorga is what kites are called in Sanluqueño. This new Ramiro Ibañez wine is made from Pedro Ximénez from the La Panesa vineyard, in the Pago de Carrascal in Jerez.

Dimobe Málaga Dulce

Vino Dulce

Dimobe Málaga Dulce

Málaga Dulce de Dimobe is made as Moscatel de Alejandría de la Axarquía and Pedro Ximén de los Montes de Málaga, on soils with steep slopes and decaying slate. The climate that reigns here is warm, with prolonged absences of rain. It spends 5 years of aging in centenary American oak wood. Sweet, exquisite, dark, bright and unctuous wine on the palate.

Dimobe Viña Axarkía Maestro...

Out of stock

Vino Dulce

Dimobe Viña Axarkía Maestro 500 ml

Half a liter of fresh and sweet wine, with a friendly drink. It is made with Moscatel de Alejandría grapes picked by hand on the steep slopes of the Sierra de la Axarquía. Before fermentation, 8% alcohol is added to the must.

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Dimobe Pedro Ximénez

Vino Dulce

Dimobe Pedro Ximénez

A Pedro Ximénez of grapes collected in the Montes de Málaga, in vineyards of decaying slate soils surrounded by an abrupt landscape. It spends five years aging in centuries-old American oak wood, which brings to this amber PX those touches of dulce de leche and toasted sugar so characteristic.

Dimobe Pajarete

Vino Dulce

Dimobe Pajarete

Sweet wine made with Muscat of Alexandria from the Axarquia and a percentage of PX collected in the vineyards that the winery has located in the Montes de Málaga. Amber, bright, soft in the mouth... they can find raisined fruits mixed with notes of oxidative aging.

Gramona Vino de Hielo...

Out of stock

Vino Dulce

Gramona Vino de Hielo Gewürztraminer 2019

It is made with a new prototype powered by two freezer chambers that work at -15oC with the help of liquid nitrogen. This improves the freezing of the grapes, achieving more speed and homogeneity in the process. The must remains fermented in the stainless steel tank for 2 and a half months. This fermentation takes longer than usual, because of the high...

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Medium Dry Piñero 375 ml

Vino Dulce

Medium Dry Piñero 375 ml

The Medium Dry Piñero is made by Bodegas Juan Piñero, in Sanlúcar de Barrameda, for Contubernio. A rarity that they give to the world in just 100 bottles of 37.5 cl. It is a Medium with Amontillado, kept in boots for many years. It will take as many to enjoy it again, so now is the time.

Toro Albalá Don Px 2019

Vino Dulce

Toro Albalá Don Px 2019

DON PX manages the personality of each vintage, without subterfuges. It goes on the market as it is, without aging, without mixtures and without filters. Unmistakable in his style. A good example of the concentration of the Pedro Ximenez passified.

MR 2019 500 ml

Vino Dulce

MR 2019 500 ml

Made with Moscatel planted in vineyards at altitude (550 meters) with shallow soils, with steep slopes facing south and east, stony, limestone and fine texture. Developed from paleozoic black shales. Low fertility, low water retention capacity. It is harvested in boxes and vinified with native yeasts in stainless steel.

Pandorga Tintilla de Rota...

Vino Dulce

Pandorga Tintilla de Rota 2019 50 cl.

This new wine comes to accompany Pedro Ximénez within the Pandorga range dedicated to naturally sweet wines from the Jerez region. In this case recovering the elaboration of the traditional Tintilla in walkers, where it is finally presented with 9.70% vol. and 297.6 g / L of sugars.

Chateau de Myrat 2017...

Vino Dulce

Chateau de Myrat 2017 Sauternes

A Barsac conceived and made in the most classic way, and from a vintage that was also great for Sauternes wines.

Gramona Vino de Hielo...

Out of stock

Vino Dulce

Gramona Vino de Hielo Gewürztraminer 2018

It is made with a new prototype powered by two freezer chambers that work at -15oC with the help of liquid nitrogen. This improves the freezing of the grapes, achieving more speed and homogeneity in the process. The must remains fermented in the stainless steel tank for 2 and a half months. This fermentation takes longer than usual, because of the high...

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Royal Tokaji Dry Furmint 2018

Vino Dulce

Royal Tokaji Dry Furmint 2018

Fresh and crisp wine with all the power of Furmint. It is dry, elegant, round ... a perfect balm without losing the gastronomic point. It is so versatile that we like it as an aperitif, to mix with white and spicy meats, or as a dessert glass.

Chateau Rieussec 2016

Vino Dulce

Chateau Rieussec 2016

Pale lemon colored, the 2016 Rieussec comes sashaying out of the glass with a beautiful floral and citrus perfume of orange blossom, pink grapefruit, yuzu, lime leaves, lemongrass and fallen leaves with hints of nutmeg and candied ginger.

Keller PIUS Auslese 2020 375ml

Out of stock

Vino Dulce

Keller PIUS Auslese 2020 375ml

Sweet botrytis wine, based on Riesling but including other varieties such as Rieslaner of Scheurebe, depending on the vintage. PIUS is the first sweet wine to be harvested at the winery and Klaus Peter intends it to be an introduction to the sweet house wines.

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Tokaji Oremus Aszú 5...

Vino Dulce

Tokaji Oremus Aszú 5 Puttonyos 2013

Late harvest of grapes affected by botrytis. The must, which is only obtained by the natural pressing that causes the weight of some clusters on others, is very dense and sweet, and is cooled with fresher must.

Chateau Grillon 2019 Sauternes

Vino Dulce

Chateau Grillon 2019 Sauternes

Chateau Grillon, a 10 hectare property in the Barsac area, which we have been following for several years and which maintains not only excellent quality but also an extraordinary value for money. Semillon and, to a lesser extent, Muscadelle and Sauvignon Blanc are planted on the estate, which are harvested by making different passes over several weeks...

Oporto Taylors LBV 2015

Vino Dulce

Oporto Taylors LBV 2015

Although many other houses now have this wonderful style of wine, Taylor's LBV - the original Late Bottled Vintage - continues to be the reference port wine within this category.

Molino Real 2017 500 ml

Vino Dulce

Molino Real 2017 500 ml

Made with Moscatel bush trained in vineyards at altitude (550 meters) with shallow soils, with steep slopes facing south and east, stony, limestone and with a fine texture. Developed from paleozoic black shales. Low fertility, little water retention capacity. It is harvested in boxes and vinified with native yeasts in French oak Bordeaux barrels, where it...

Chateau Grillon 2018...

Vino Dulce

Chateau Grillon 2018 Sauternes 375 ml

Chateau Grillon, a 10 hectare property in the Barsac area, which we have been following for several years and which maintains not only excellent quality but also an extraordinary value for money. Semillon and, to a lesser extent, Muscadelle and Sauvignon Blanc are planted on the estate, which are harvested by making different passes over several weeks...

Chateau d'Yquem 2018 375ml

Vino Dulce

Chateau d'Yquem 2018 375ml

The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks really begin, letting off a whole array of honeysuckle, candied ginger, dried pineapple, lemon pastilles, chalk dust and sea spray scents, followed by a savory undercurrent of shaved almonds, allspice and baking bread.

Chateau d'Yquem 2018 750ml

Vino Dulce

Chateau d'Yquem 2018 750ml

The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks really begin, letting off a whole array of honeysuckle, candied ginger, dried pineapple, lemon pastilles, chalk dust and sea spray scents, followed by a savory undercurrent of shaved almonds, allspice and baking bread.

Chateau d'Yquem 2018 Magnum

Out of stock

Vino Dulce

Chateau d'Yquem 2018 Magnum

The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks really begin, letting off a whole array of honeysuckle, candied ginger, dried pineapple, lemon pastilles, chalk dust and sea spray scents, followed by a savory undercurrent of shaved almonds, allspice and baking bread.

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