Not as concentrated as the 1982, or most vintages made since 2001, the 1990 Cos has reached full maturity. Displays sweet berry fruits mixed with spice box, herbs and spring flowers. Broad, round and sensual, with...
Lynch Bages 2018 is a red wine made by the Dillon family with Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot in their own vineyards in Pauillac, Bordeaux, France.
The Clos du Marquis 2020 is composed of 61% Cabernet Sauvignon, 33% Merlot and 6% Cabernet Franc. Deep purple-black in color, it bursts from the glass with extravagant notes of crushed blackberries, ripe, juicy plums...
Having retreated into its shell, the deep maroon 2009 Léoville Poyferré slowly abandons the revealing notions of cigar boxes, pencil lead, charcoal, rosehip tea and fragrant earth with a core of preserved plums, crème...
The Château Pichon Baron 2000 just keeps getting better and better. Maybe the magnum format played its part, but nevertheless...just...wow. This is an ancient left bank with the keys to the top drawer.
Deep garnet-purple in color, the 2018 Léoville Barton needs a little swirling to coax out delicate notions of fresh blackberries, mulberries and cassis, plus touches of pencil shavings, clove oil, charcoal and black...
Aromas of sweet cherries, raspberries, berry fruit liqueur, licorice and spices introduce the Alter Ego de Palmer, a medium to full-bodied, fleshy and enveloping wine with lively acids, melting tannins and a lavish...
El Enemigo Malbec is a wine of great structure and concentration, a cut that inspires and remembers the good times of the past and brings the historical and artisanal aspects of the cultivation of the vines and their...
Totally located in the commune of Saint-Julien, the Château Lagrange vineyard extends over 118 ha of red vines in one piece planted on two gravel hilltops, facing north-south.
Riccitelli & Father arises from the joint development between Matías and his father, Jorge Riccitelli, seeking to enhance Malbec from old vineyards in traditional areas, with the intensity that Cabernet Franc develops...
With the Bordeaux trilogy of Cabernet Sauvignon, Merlot and Cabernet Franc, Gran Caus Tinto Reserva is made. Old vines, manual harvesting and harvesting, malolactic in barrels and a minimum of one year of subsequent...
Big and classy, as Leoville Bartons tend to be. From one of the best estates on the left bank, vinified in a very traditional way, as the great Bordeaux have always done. Tension, minerality and sophistication....
¿Cuál es el vino de Burdeos que más veces ha sido galardonado con 100 puntos por Robert Parker? Exacto. La Mission Haut Brion. Merlot y Cabernet Franc sometidas a una draconiana selección que deja apenas el 40% del...
Merlot and 15% Cabernet Franc are planted on the property. These are vines that are between 30 and 70 years old, of small yield and high quality in production. .
Chateau La Graviere is a tiny wine estate in Lalande de Pomerol, planted with 90% Merlot and lesser amounts of Cabernet Franc and Cabernet Sauvignon. Of small production, it is well known for being the house wine of...
Chateau La Graviere is a tiny wine estate in Lalande de Pomerol, planted with 90% Merlot and lesser amounts of Cabernet Franc and Cabernet Sauvignon. Of small production, it is well known for being the house wine of...
Chateau Carbonneau La Franc Touch is a wine of true quality made by the Ferriere family from their Cabernet Franc vineyard in Sainte-Foy in Bordeaux, France.
If you're a true wine enthusiast, you won't want to miss...
Les Pagodes de Cos is a red wine made by Cos d'Estournel with 58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 4% Petit Verdot from its vineyards in Saint-Estephe, Bordeaux, France.