Valdesouto Blanco is a Ribeiro from Castrelo do Miño made with Treixadura, Godello and Loureiro. They are vineyards between 25 and 40 years old with granite or slaty soils. The pressing is done with an old traditional...
Monovarietal from Marsanne, we are pleasantly surprised by the scented, mineral and powerful nose. The drink is long despite the weight in the mouth. It has good persistence, fair acidity, measured. It comes from...
We entered the field of Premier Cru and this Poruzots shows more extract and a more reserved character in its youth. Important weight of the fruit with its dose of minerality. Limited.
The basic Meursault of Antoine Jobard is a wine from the village level, but it is a great wine thanks to the quality of the Domaine vineyards and the good knowledge of Antoine Jobard. Inside Meursault there are...
To know if a Domaine is good, you don't have to try its star wine. You have to try the basic wine. And Jobard's Bourgogne gives the size (and in what way). Very limited. Inside Meursault there are illustrious names...
The Torres family reveals their "savoir faire" in a Chardonnay wine, from the entire Catalan wine-growing area. We think it is a good wine, at a reasonable price, to enjoy a "Mediterranean Chardonnay".
Les Ursulines is a white wine made from Chardonnay by the Jean - Claude Boisset winery under the AOC Bourgogne. The harvest is manual and the whole bunches are gently pressed in the cellar for two and a half hours, to...
Tomás Postigo, a former winemaker at Pago de Carraovejas, presents a white wine made from Verdejo selected from the best vineyards in Serrada (Valladolid). Nocturnal harvest, with cold maceration of the skins in its...
Dodane Savagnin Ouillé 2020 wine is a complex and intense white wine from the Jura region in France. Made with the Savagnin grape, this wine has a golden yellow color with aromas of dried fruits, white flowers and...
Valdesil Sobre Lías is a 100% Godello white wine, the result of the boom in Valdeorras wines in recent years with the consequent recovery of this white grape. It is the most emblematic wine of Bodegas Valdesil.
He is Lalume's little brother. He sabrego soils from the Avia, Arnoia and Miño valleys. 100% Treixadura. 15 months of aging between wood, lees and concrete.
Italian and white. There you have the perfect combination, the double-combo, the triple-high-jackpot of wines that are not sold even in shots. A pity, because this Cortese variety wine is an aromatic, fatty wine, with...
White wine from the Torres family made with the Albariño variety grown mainly in O Rosal and Salnés, whose soils are sandy and granite. Atlantic character due to its proximity to the ocean and great aromatic intensity.
César Márquez El Val is a white wine made 100% with Godello grapes with a very limited production. It is a balanced and elegant wine, which stands out for its marked depth.
Cesar Márquez La Salvación is a single-varietal Godello grape made in Bierzo with vines that are more than 100 years old planted on sandy clay soils. It is aged for 12 months in French oak barrels. The result is a...
Le Pavillon is a white wine made by Nils and Ombretta Drost from the Chenin Blanc variety they grow in Anjou, Loire Valley, France.
The name of the wine comes from the vineyard of the same name, traditionally called...